Trade Mark Journal No.2026/026 26 June 2026

Mark 2

Mark 3

Class 16

Cookbooks; cookery books; recipe books; printed recipe cards; printed menus; printed recipe sheets; printed instructional and teaching materials relating to cooking, cookery, food preparation, food waste reduction and culinary skills; printed publications relating to cooking, cookery, recipes, food waste reduction, sustainable food use and culinary skills.

Class 29

Recipe kits consisting principally of meat, fish, poultry or game; meal kits consisting principally of meat, fish, poultry or game; prepared meals consisting principally of meat, fish, poultry or game; cooked meat dishes; cooked fish dishes; cooked poultry dishes; cooked game dishes; all the aforesaid goods being chef-prepared or supplied with recipes or cooking instructions.

Class 30

Apple cider vinegar; vinegar; condiments; sauces being condiments; seasonings; spice mixes; flavourings for foods, other than essential oils; marinades; food dressings; sea salt for cooking; food preparations made from cereals; recipe kits consisting principally of rice, pasta or noodles; meal kits consisting principally of rice, pasta or noodles; all the aforesaid goods being for use in cooking or supplied with recipes or cooking instructions.

Class 41

Cooking classes; cookery classes; culinary education services; cookery instruction; practical cookery training; arranging and conducting cookery workshops; arranging and conducting culinary demonstrations for educational or entertainment purposes; entertainment services relating to cooking, cookery, food preparation and food waste reduction; production and provision of non-downloadable videos relating to cooking, cookery, recipes, food preparation and food waste reduction; podcast production services relating to cooking, food and food waste reduction; providing non-downloadable electronic publications in the nature of newsletters, articles and recipe guides relating to cooking, cookery, recipes, food preparation, food waste reduction and culinary skills; publication of electronic newsletters relating to cooking, cookery, recipes, food preparation, food waste reduction and culinary skills.

Class 45

Online social networking services relating to cooking, cookery, recipes, food preparation, food waste reduction and culinary interests; online social networking services for users to share cooking, recipe, food waste reduction and culinary content; providing online social networking services in the field of cooking and culinary lifestyle.