Trade Mark Journal No.2024/041 11 October 2024

Mark 2

Class 29

Meat; fish; poultry; game; meat extracts; preserved,dried and cooked fruits and vegetables; jellies; eggs; milk; milk products; edible oils and fats ; preserves; pickles.

Class 30

Fruit sauces.

Class 43

Restaurant services; Preparation of food and drink; catering for the provision of food and drink; restaurant and catering services; cafe and cafeteria services; snack bar services.