Trade Mark Journal No.2025/024 13 June 2025
UK00004210654 28 May 2025 (29,30)

- Class 29
- Ghee; Coconut butter; Butter (Coconut -); Butter oil; Garlic butter; Butter for use in cooking; Butter; Coconut oil; Almond butter; Milk curds; Soya milk; Cashew nut butter; Goat milk; Curd cheese; Buttermilk; Lemon curd; Pickles; Dill pickles; Spicy pickles; Pickled cucumbers; Mixed pickles; Pickled onions; Pickled peppers; Pickled radishes; Kimchi; Kimchi [fermented vegetable dish]; Pickled fruits; Cucumber Kimchi [Oi-sobagi]; Jellies, jams, compotes, fruit and vegetable spreads; Jams; Fruit jams; Blueberry jams; Strawberry jam; Cranberry jam; Raspberry jam; Rhubarb jam; Blackberry jam; Ginger jam; Plum jam; Marmalades; Fruit jelly spreads; Fruit marmalade.
- Class 30
- Flour; Flour of oats; Flour mixes; Wheat flour; Flour for baking; Rye flour; Dough flour; Flour of barley; Chickpea flour; Almond flour; Lentil flour; Buckwheat flour [for food]; Buckwheat flour for food; Flour for food; Bean flour; Corn flour; Flour of corn; Cake flour; Wholemeal bread mixes; Mixed flour for food; Breads; Pizza flour; Flour ready for baking; Corn flour [for food]; Semolina; Pulse flour for food; Maize flour; Mung bean flour; Processed semolina; Cornflour; Couscous [semolina]; Tapioca flour; Buckwheat flour; Soya flour; Flour of millet; Papads; Wheaten flour; Vegetable flour; Chutney; Curry powders; Curry powder; Cereal flour; Samosas; Curry pastes; Flour for doughnuts; Curry powder [spice]; Dried coriander seeds for use as seasoning; Edible turmeric; Barley flour [for food]; Barley flour for food; Snack foods prepared from potato flour; Potato flour for food; Mung bean pancakes (bindaetteok); Coriander, dried; Saffron for use as a seasoning; Saffron [seasoning].
Kundan Sandwar