Trade Mark Journal No.2025/027 4 July 2025

UK00004224532 25 June 2025 (29,30,43)

Class 29: Cheese; Ripened cheeses; Brie cheese; Blended cheese; Soft-ripened cheeses; Truffle cheeses; Fresh unripened cheeses; Strained soft white cheeses; Soft cheese; Mozzarella cheese; Smoked cheese; Mascarpone; Strained cheese; Processed cheese; Cream cheese; Cheddar cheese; Quark; Cottage cheese; Ready grated cheese; Blue cheese; Cheese substitutes; Sheep cheese; Cheese powder; Curd cheese; Cheese fondue; Cheese mixtures; Cheese sticks; Soft white cheese; Hard cheese; Cheese containing spices; Mold-ripened cheese; Cheese containing herbs; Low fat cheese; Goat cheese; Cheese-based snack foods; Cancoillotte; Cheese dips; Cheese spreads; Dishes of fish; Prepared meat dishes; Cooked meat dishes; Chilled meals made from fish; Fish-based foodstuffs; Quick-frozen vegetable dishes; Prepared vegetable dishes; Prepared meals containing [principally] chicken; Prepared dishes consisting principally of meat; Frozen pre-packaged entrees consisting primarily of seafood; Vegetable-based entrees; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of game; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Milk products; Chilled dairy desserts; Desserts made from milk products; Dairy spreads; Dairy-based dips; Dairy products and dairy substitutes; Pre-packaged dinners consisting primarily of seafood; Ready cooked meals consisting primarily of chicken; Prepared meals consisting primarily of kebab; Prepared meals containing [principally] eggs; Prepared meals containing [principally] bacon; Prepared meals made from fish substitutes; Prepared meals made from seafood substitutes; Prepared meals consisting principally of vegetables; Frozen meals consisting primarily of meat; Frozen meals consisting primarily of fish; Prepared meals consisting primarily of fish; Prepared meals consisting substantially of seafood; Cooked meals consisting principally of fish; Prepared meals consisting primarily of duck; Frozen meals consisting primarily of chicken; Pre-packaged dinners consisting primarily of game; Frozen prepared meals consisting principally of vegetables; Vegetable-based prepared meals for toddlers; Prepared meals consisting primarily of turkey; Frozen meals consisting primarily of poultry; Prepared meals consisting principally of game; Prepared meals made from meat [meat predominating]; Ready cooked meals consisting primarily of turkey; Prepared meals consisting primarily of meat substitutes; Ready cooked meals consisting wholly or substantially wholly of poultry; Prepared meals made from poultry [poultry predominating]; Antipasto salads; Potato-based snack foods; Fruit-based snack food; Candied fruit snacks; Meat-based snack food; Snacks of edible seaweed; Frozen appetizers consisting primarily of seafood; Frozen appetizers consisting primarily of chicken; Dried fruit-based snacks; Nut-based snack foods; Sweet corn-based snack foods; Potato crisps in the form of snack foods; Snack foods based on legumes; Nut and seed-based snack bars; Fruit- and nut-based snack bars; Organic nut and seed-based snack bars; Yoghurt desserts; Fruit desserts; Fruit-based fillings for cobblers; Edible oils and fats; Low-fat potato crisps; Fat-based spreads for bread slices; Mixed vegetables; Blended butter; Mixes for making soup; Mixes for making broths; Blended oil [for food]; Snack mixes consisting of dehydrated fruit and processed nuts; Meat; Prepared meat; Fried meat; Packaged meats; Meat and meat products; Fish, not live; Vegetables, processed; Grilled vegetables; Vegetables, cooked; Vegetable chips; Pre-cut vegetable salads.
Class 30: Canned pasta foods; Prepared foodstuffs in the form of sauces; Extruded wheat snacks; Rice-based snack food; Cereal-based snack food; Flour based snack foods; Snack foods made from corn; Snack foods made from wheat; Cereal snack foods flavoured with cheese; Stir-fried rice; Filled baguettes; Baozi [stuffed buns]; Pizza crust; Sandwiches containing minced beef; Sandwiches; Burritos; Filled bread rolls; Calzones; Canapes; Chimichanga; Boxed lunches consisting of rice, with added meat, fish or vegetables; Prepared pizza meals; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Noodle-based prepared meals; Rice-based prepared meals; Pasta-based prepared meals; Noodle-based prepared meals for toddlers; Prepared meals in the form of pizzas; Prepared meals containing [principally] pasta; Meals consisting primarily of rice; Meals consisting primarily of pasta; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Crepes; Pies; Meat pies; Frozen pastry stuffed with vegetables; Egg pies; Vegetable pies; Fresh pies; Pot pies; Chinese stuffed dumplings (gyoza, cooked); Pastries consisting of vegetables and meat; Pastries consisting of vegetables and fish; Pastries consisting of vegetables and poultry; Enchiladas; Rice salad; Macaroni salad; Pasta salad; Canned spaghetti in tomato sauce; Spaghetti and meatballs; Fajitas; Ramen noodles; Hamburgers being cooked and contained in a bread roll; Cheeseburgers [sandwiches]; Hamburgers contained in bread rolls; Lasagne; Macaroni with cheese; Nachos; Okonomiyaki [Japanese savoury pancakes]; Paella; Egg rolls; Pancakes; Pasta containing stuffings; Chicken pies; Savory pastries; Rice cakes; Hot dog sandwiches; Pizzas; Fresh pizza; Gluten-free pizza; Pizzas [prepared]; Pasta dishes; Rice based dishes; Pretzels; Quesadillas; Quiches; Ramen [Japanese noodle-based dish]; Ravioli [prepared]; Ravioli; Risotto; Spring rolls; Sausage rolls; Hot sausage and ketchup in cut open bread rolls; Samosas; Toasted cheese sandwich; Toasted cheese sandwich with ham; Turkey sandwiches; Sandwiches containing fish; Sandwiches containing chicken; Frankfurter sandwiches; Toasted sandwiches; Sushi; Tacos; Taco chips; Stir-fried noodles with vegetables (Japchae); Tamales; Rice pudding; Viennoiserie; Ice beverages with a chocolate base; Fruited scones; Chocolates; Iced sponge cakes; Cones for ice cream; Pies containing vegetables; Pâtés en croûte; Madeleines; Macaroons [pastry]; Mille-feuilles; Chocolate covered cakes; Almond cake; Candy cake; Chocolate cakes; Muffins; Cakes; Profiteroles; Pastries; Tarts.
Class 43: Restaurant services; Hotel restaurant services; Bar and restaurant services; Café services; Self-service restaurant services; Restaurant reservation services; Restaurant information services; Fast-food restaurant services; Making reservations and bookings for restaurants and meals; Provision of information relating to restaurants; Take-away restaurant services; Serving food and drink for guests in restaurants; Preparation of meals; Services for providing food; Take-away food services; Provision of food and drink; Snack-bar services; Spanish restaurant services; Take-away fast food services; Supplying of meals for immediate consumption; Food and drink catering; Reservation services for booking meals; Providing of food and drink via a mobile truck; Take-away food and drink services; Takeaway services; Hotel catering services; Bar services; Bartending services; Tapas bars; Dairy bar services; Serving beverages in brewpubs.

GASTROHUB RESTAURANTS GROUP LIMITED

Representative: Juliette Boynton