Trade Mark Journal No.2025/040 3 October 2025

UK00004268409 23 September 2025 (25,29,30,35,39,43)

Image for mark UK00004268409 FRANGO FYRE SIGN OF A GOOD TASTE
Class 25
Ladies' outerclothing; Over-trousers; Sweatjackets; Headsquares; Wind-jackets; Neckerchieves; Turtleneck shirts; Shirts; Short-sleeve shirts; Short-sleeved shirts; Long-sleeved shirts; Sweat shirts; Open-necked shirts; Polo shirts; Shirt yokes; Hooded sweat shirts; T-shirts; Casual shirts; Sleeveless jerseys; Jeans; Sweatpants; V-neck sweaters; Polo sweaters; Sleeveless jackets; Printed t-shirts.
Class 29
Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Tomato purée; Preserved chopped chilli peppers, not being seasonings or flavorings; Chicken salad.
Class 30
Ketchup [sauce]; Pasta sauce; Pesto [sauce]; Chili sauce; Remoulade sauce; Teriyaki sauce; Tomato sauce; Sauce (Tomato -); Horseradish sauce; Alfredo sauce; Spaghetti sauce; Shrimp sauce; Tartare sauce; Cheese sauce; Barbecue sauce; Soy sauce [soya sauce]; Soy sauce; Tartar sauce; Pizza sauce; Worcestershire sauce; Taco sauce; Chocolate sauce; Soya sauce; Kebab sauce; Apple sauce [condiment]; Sriracha hot chili sauce; Hot sauce; Sauce powder; Peanut sauce; Brown sauce; Sauce [edible]; Sauce powders; Hot chili pepper sauce; Sauce mixes; Canned spaghetti in tomato sauce; Concentrated sauce; Kombu soy sauce; Pasta sauces; Sauces for chicken; Curry sauces; Horseradish sauces; Pepper sauces; Sauces; Salad sauces; Satay sauces; Salsa sauces; Sambal oelek (ground red pepper sauce); Sweet and sour sauce; Spicy sauces; Mayonnaise-based sauces; Mushroom sauces; Sauces for rice; Pizza sauces; Basting sauces; Truffle cream sauces; Seasoned soy sauce (Chiyou); Chocolate sauces; Chili oil for use as a seasoning or condiment; Savory sauces; Herb sauces; Fruit coulis [sauces]; Soya sauces; Chili pepper paste being condiment; Savory sauces used as condiments; Sauces [condiments]; Chili seasonings; Tomato ketchup; Chili seasoning; Seasoning marinade; Tomato based sauces; Sauces for pizzas; Cooking sauces; Chicken gravy; Savoury sauces; Miso [condiment]; Sauces for barbecued meat; Ketchup; Dried sauce in powder form; Chili paste for use as a seasoning; Vegetable-based seasonings for pasta; Ginger puree [condiment]; Chili pepper pastes being condiments; Canned sauces; Dried chili peppers seasoning; Sauces for ice cream; Vegetable pastes [sauces]; Tamarind [condiment]; Sauces flavoured with nuts; Savory sauces, chutneys and pastes; Flavored vinegar; Peppers [seasonings]; Vegetable purees [sauces]; Flavoured vinegar; Food dressings [sauces]; Pepper vinegar; Chili oils being condiments; Garlic puree.
Class 35
Preparation of pay packets; Advertising relating to transport and delivery; Online ordering services in the field of restaurant take-out and delivery; On-line ordering services in the field of restaurant take-out and delivery; Business management in the field of transport and delivery; Business administration in the field of transport and delivery; Business consultancy, in the field of transport and delivery; Business management consultancy in the field of transport and delivery.
Class 39
Delivery services; Delivery of parcels; Delivery of goods; Parcel delivery services; Package delivery; Pizza delivery; Food delivery; Delivery of food; Courier services for the delivery of goods; Delivery [distribution] of goods; Delivery of packets; Transport and delivery of goods; Food delivery services; Delivery and storage of goods; Storage and delivery of goods; Express delivery of goods; Collection, transport and delivery of goods; Delivery of goods by messenger; Collection, transport and delivery of goods, documents, parcels and letters; Delivery of food by restaurants; Courier services for goods; Delivery of hampers containing food and drink; Shipping of goods; Shipping; Messenger courier services; Despatch of goods; Packing and packaging services.
Class 43
Restaurant services; fast-food restaurant services; takeaway food and drink services; grill restaurant services; flame-grilled chicken restaurant services; preparation and serving of food and drink for consumption on or off the premises; catering services; provision of food and drink via online ordering and delivery platforms.

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