Trade Mark Journal No.2025/041 10 October 2025

Mark 2

Class 29

Eggs and egg products; shell eggs; hen eggs; duck eggs; quail eggs; cooked eggs; boiled eggs; scrambled eggs; poached eggs; omelettes; frittatas; fried eggs; scotch eggs; egg muffins; egg wraps; steamed egg hotchpotch; pickled eggs; processed eggs; frozen eggs; powdered eggs; dried eggs; dehydrated eggs; desiccated eggs; egg whites; egg yolks; liquid eggs; liquid egg whites; liquid egg yolks; egg substitutes; preparations consisting wholly or principally of eggs; preparations consisting wholly or principally of dehydrated eggs; foodstuffs made wholly or principally from eggs; non-alcoholic egg nog; egg based snack foods; egg based meals; spreads consisting mainly of eggs; sandwich fillers including eggs as a principal ingredient; prepared meals containing eggs; prepared meals containing egg substitutes; frozen prepared meals containing eggs; frozen prepared meals containing egg substitutes; prepared and ready made salads containing eggs.

Class 30

Food products consisting wholly or principally of batters and doughs; batter mixes; Yorkshire puddings; waffles; French toast; pancakes; egg based condiments; mayonnaise; egg based sauces; pasta; noodles; egg rolls; egg sandwiches; egg wraps; pastry; pastries; pies; quiches; tarts; egg tarts; flans; ready-made meals consisting mainly of pasta; ready-made meals consisting mainly of noodles; frozen ready-made meals consisting mainly of pasta; frozen ready-made meals consisting mainly of noodles; cakes; biscuits; energy bars containing eggs; protein bars containing eggs.