Trade Mark Journal No.2025/045 7 November 2025

UK00004283775 26 October 2025 (30)

Butters Bakery

Class 30
Bakery goods; Gluten-free bakery products; Chocolate fillings for bakery products; Pastries; Mixes for making bakery products; Macaroons [pastry]; Chocolate for confectionery and bread; Pastry; Preparations for making bakery products; Danish pastries; Viennese pastries; Chocolate pastries; Dairy confectionery; Ice-cream cakes; Flour confectionery; Frozen pastries; Confectionery; Pastries, cakes, tarts and biscuits (cookies); Almond pastries; Savory pastries; Frozen pastry; Confectionery chips for baking; Breads; Frozen dairy confections; Vegan cakes; Prepared desserts [pastries]; Confectionery bars; Chocolate confectionary; Croissants; Pâté [pastries]; Pastries with fruit; Fruit pastries; Gluten-free bread; Prepared desserts [confectionery]; Pastry dough; Fondants [confectionery]; Cake doughs; Pizza flour; Chocolate confectionery; Gluten-free pizza; Truffles [confectionery]; Frozen confectionery; Danish bread; Almond confectionery; Custards [baked desserts]; Dough for cakes; Cakes; Chocolate confectionery products; Confectionery chocolate products; Pastry mixes; Flour for doughnuts; Bread doughs; Pizza pies; Viennoiserie; Snack food products made from rusk flour; Chocolate cakes; Fruit filled pastry products; Danish bread rolls; Non-medicated flour confectionery; Sesame confectionery; Muesli desserts; Bread buns; Bread and buns; Fruit confectionery; Potato flour confectionery; Custard-based fillings for cakes and pies; Breakfast cake; Bread biscuits; Cake flour; Pre-baked bread; Chocolate-based fillings for cakes and pies; Malt cakes; Shortcrust pastry; Ready-to-bake dough products; Baguettes; Cream cakes; Brioches; Frozen yogurt cakes; Chocolate confections; Frozen cakes; Cocoa-based ingredients for confectionery products; Long-life pastry; Fruit breads; Confectionery ices; Cupcakes; Bread; Flour for baking; Frozen yogurt [confectionery ices]; Yogurt (Frozen -) [confectionery ices]; Truffles (rum -) [confectionery]; Nut confectionery; Chocolate desserts; Lollipops [confectionery]; Marshmallow confectionery; Cake dough; Non-medicated flour confections; Cake bars; Frozen yogurt confections; Doughnuts; Cheesecakes; Snack food products made from cereal flour.

Tom O'Brien