Trade Mark Journal No.2025/050 12 December 2025

UK00004302984 30 November 2025 (29,30,32,39,43)

Mark 1

Image for mark UK00004302984_1of3 WALLI'S CHICKEN

Mark 2

Image for mark UK00004302984_2of3

Mark 3

Image for mark UK00004302984_3of3
Class 29
Chicken; Fried chicken; Cooked chicken; Chicken salad; Chicken burgers; Chicken wings; Chicken nuggets; Chicken pieces; Frozen poultry; Cooked meat; Meat burgers; Poultry salads; Beef; Meat; Vegetable burgers; Ready cooked meals consisting primarily of chicken; Falafel; Veggie burger patties; Burgers; French fries; Potato fries; Chips [french fries]; Hamburgers; Milkshakes; Chicken legs; Chicken breast fillets.
Class 30
Chicken sandwiches; Chicken gravy; Sauces for chicken; Chicken wraps; Sandwiches containing chicken; Sauces for barbecued meat; Cooked rice mixed with vegetables and beef (bibimbap); Fried rice; Rice mixed with vegetables and beef [bibimbap]; Egg noodles; Rice salad; Fried noodles; Cooked rice; Kebab sauce; Pizza; Pizza sauce; Pizza sauces; Hamburger sandwiches; Sandwich wraps [bread]; Barbecue sauce; Chinese noodles; Meal; Prepared pizza meals; Wrap sandwiches; Wraps [sandwich]; Apple pies; Salt; Sauces.
Class 32
Non-alcoholic drinks; Cola drinks; Juice drinks; Carbonated non-alcoholic drinks; Fruit drinks; Drinking water; Bottled drinking water; Fruit juice drinks; Orange juice drinks.
Class 39
Delivery of food by restaurants.
Class 43
Restaurants; Restaurant services; Fast-food restaurant services; Take-out restaurant services; Take-away restaurant services; Fast food restaurants; Serving food and drink for guests in restaurants; Grill restaurants; Catering of food and drinks; Providing food and drink for guests in restaurants; Restaurant services for the provision of fast food; Food and drink catering; Catering of food and drink; Provision of food and drink in restaurants; Self-service restaurants; Take-away food and drink services; Takeaway food services; Providing restaurant services; Take-away food services; Take-away fast food services; Providing food and beverages.

Renuka Thushyanthan