Trade Mark Journal No.2025/051 19 December 2025

WO0000001890276 (1,30)

Office of origin: France

Date of International Registration:24 October 2025
Date of designation in the UK: 24 October 2025
Image for mark 1890276 SPRINGERSELECT

International priority date claimed: 13 June 2025 (France) (5155733)
Class 1
Yeast proteins (raw materials), proteins used for beverage production, food protein used as raw material, proteins for the food industry, proteins for fermentation processes.
Class 30
Yeast, yeast extracts; flavor enhancers for food and beverages, food flavorings (other than essential oils); yeast and yeast extracts used as flavoring for foods and beverages.

LESAFFRE ET COMPAGNIE

Representative: Madame DAUBIN Béatrice CABINET LAVOIX, 62 Rue de Bonnel, F-69448 LYON CEDEX 03, FRANCE