Trade Mark Journal No.2025/052 26 December 2025

WO0000000982552 (1,29,30,32)

Office of origin: Japan

Date of International Registration:17 March 2008
Date of designation in the UK: 11 November 2025
Image for mark 0982552

Orange, light green and white.

The stylized word "SOYAFARM" and its Japanese katakana equivalent have been indicated in white on light green background. The upper-left part of "Y" is indicated in orange.

Class 1
Water-soluble hemicelluloses; fatty acids; oleic acid; stearic acid; palmitic acid; linoleic acid; linolenic acid; azelaic acid; peptides; proteins for food for human consumption (raw material); flour for industrial purposes; starch for industrial purposes; enzymes for industrial purposes; enzyme preparations for industrial purposes; foaming agents; additives for concrete; soy polysaccharides; emulsifiers; dispersion stabilizers; chemical additives to food; additives for food for retarding the starch retrogradation; additives for food for increasing the yield of cooked rice; additives for food for improving the texture of cooked rice; additives for food for preventing cooked rice particles from being too sticky; loosening agents for noodles; adhesives for industrial purposes; polysaccharides containing water-soluble soybean-derived hemicelluloses as a principal proportion and for use in the manufacture of chemicals, food or beverages; dispersion stabilizers for acidic protein drinks.
Class 29
Edible oils and fats; cocoa butter; coconut butter; coconut oil; palm kernel oil for food; palm oil for food; sunflower oil for food; margarine; shortening; milk and milk products; yoghurt; butter; cheese; whipped cream; milk beverages containing lactic acids; fermented milk; soy bean milk; douhua (jelly made of soy bean milk); peanut butter; chocolate nut butter; tofu (soy bean curds) and processed foods of tofu; fried tofu; protein for human consumption; soy proteins; soy proteins for use as food additives or ingredients of food supplements; protein concentrates for foodstuffs; hydrolyzed soy proteins; food supplements mainly made from soy protein or hydrolyzed soy protein in solid, powder, granule, paste, gel, liquid and capsule form, other than for medical use; food supplements mainly made from soy isoflavone or other soy-based constituents in solid, powder, granule, paste, gel, liquid and capsule form, other than for medical use; textured soy protein for use as meat substitutes or as other foodstuffs; soy bean burgers (meat substitute only, not sandwiches); soy-based yogurt; soy-based cheese; soy-based whipped cream; soy-based snack food in the shape of a stick.
Class 30
Cocoa; cocoa products for human consumption; cocoa-based beverages; cereal preparations for human consumption; flour-milling products; farinaceous food pastes; breads; pastries; confectionery; chocolate; frozen yogurt (confectionery ices); chocolate-based beverages; frozen piecrusts; frozen bread dough; preserved piecrust; preserved bread dough; soy bean flour.
Class 32
Carbonated drinks (refreshing beverages); non-alcoholic fruit juice beverages; vegetable juices (beverages); whey beverages; beverages made with soybean milk; non-alcoholic beverages made with soya; non-alcoholic beverages containing peptides; non-alcoholic beverages containing amino acids; soft drinks; fruit juices; vegetable juices; isotonic beverages (not for medical purposes); soybean milk beverages; carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages, also containing soy protein or hydrolyzed soy protein, other than for medical use; carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages with soy isoflavone or other soy-based constituents, other than for medical use.

FUJI OIL HOLDINGS INC.

Representative: YAMAO Norihito, AOYAMA & PARTNERS,, Umeda Hankyu Bldg. Office Tower,, 8-1, Kakuda-cho,, Kita-ku, Osaka-shi, Osaka 530-0017, JAPAN