Trade Mark Journal No.2026/007 13 February 2026
UK00004318456 2 January 2026 (29,30,33)
Gastronomica
- Class 29
- Salami; Bologna; Antipasto salads; Mortadella; Vegetarian charcuterie; Sausage meat; Prosciutto; Charcuterie; Truffle cheeses; Sausages; Meats; Tinned olives; Ham.
- Class 30
- Viennese pastries; Frankfurter sandwiches; Pizza; Fresh pizza; Toasted cheese sandwich with ham; Gluten-free pizza; Pizza sauces; Pizza spices; Turkey sandwiches; Pasta salad; Toasted cheese sandwich; Pizza sauce; Chicken sandwiches; Frozen pizza; Sandwiches; Gluten-free bakery products; Fresh pasta; Truffle pasta; Fresh pizzas; Bakery goods; Wholemeal pasta; Pasta; Pasta for soups; Pizzas; Pizza mixes; Pizza flour; Sauces for pizzas; Sandwiches containing meat; Pasta dishes; Sauces for use with pasta; Sauces for pasta; Pasta sauces; Yogurt (Frozen -) [confectionery ices]; Stuffed pasta; Pasta sauce.
- Class 33
- Wine; Grape wine; Sparkling grape wine; Red wine; Sparkling wine; White wine; Sweet wine; Wines; Red wines; Sparkling wines; White wines.
Marco Vineis