Trade Mark Journal No.2026/007 13 February 2026

Mark 2

Class 29

Burgers; Chicken burgers; Meat burgers; Hamburgers; Turkey burgers; Vegetable burgers; Veggie burger patties; Turkey burger patties; Tofu burger patties; Soy burger patties; Uncooked hamburger patties; Meat products being in the form of burgers; Hotdog sausages; Milkshakes; Beef steaks; Steaks of meat; Pork steaks; Chicken sausages; Grilled chicken (Yakitori); Waffle fries; Tofu patties; Potato fries; Beef meatballs; Steaks of fish; Fish steaks; Vegetarian sausages; Sausages; Galbi [grilled meat dish]; Bratwurst; Chips [french fries]; Chicken meatballs; Pieces of chicken for use as a filling in sandwiches; Chicken croquettes; Potato-based salads; Fish sausages; Fish steak; Soya patties; Potato salads; Sausage meat; Fried meat; Sliced and seasoned barbequed beef (bulgogi); Cooked meat dishes; Chicken salad; Hot dog sausages; Frozen french fries; Grilled vegetables; Grilled pork belly (samgyeopsal); Potato pancakes; Teriyaki chicken; Uncooked sausages; Omelets; Bulgogi [Korean beef dish]; Smoked sausages; Omelettes; French fries; Poultry salads; Bulgogi; Bacon; Bulgogi [Korean dish consisting of sliced and seasoned barbecued beef]; Roast beef; Fried chicken; Beef slices; Sausages in batter; Frankfurters; Falafel; Cooked chicken; Pork cutlets; Cooked meat; Breaded and fried jalapeno peppers; Cooked meats; Coleslaw; Chicken nuggets; Beefburgers.

Class 35

Online ordering services in the field of restaurant take-out and delivery.

Class 45

Licensing of franchise concepts.