Trade Mark Journal No.2026/009 27 February 2026

UK00004336097 5 February 2026 (1,5,21,29,30,31,32,40)

Image for mark UK00004336097 SPICE CRAFTS UNLEASH THE GLOBAL FLAVOURS

Class 1: Flavour enhancers for foodstuffs.
Class 5: Medicinal herbs; Herbs (Medicinal -).
Class 21: Shakers for spices; Spice jars; Spice shakers; Spice racks.
Class 29: Cheese containing spices; Cooked sesame seeds, not being seasonings or flavorings; Preserved chopped chilli peppers, not being seasonings or flavorings; Spiced oils; Butter with herbs; Edible oils for use in cooking foodstuffs; Lentils; Dried lentils; Dried soya beans; Dried beans; Marrowfat peas; Vegetables, dried; Dried vegetables; Lentils, preserved; Dried olives; Dried cranberries; Dried vegetables in powder form; Dried pulses; Dried milk powder; Dried mangoes; Dried nuts; Dried fruit; Dried coconuts; Dried fruits; Roasted nuts; Salted nuts; Blanched nuts; Spiced nuts; Nuts being dried; Edible nuts; Flavoured nuts; Flavored nuts; Cashew nuts (Prepared -); Roast nuts; Prepared macadamia nuts; Nuts being cooked; Ground nuts; Processed nuts; Seasoned nuts; Prepared nuts; Nuts, prepared; Mixtures of fruit and nuts; Cashew nut butter; Nut toppings; Processed fruits, fungi, vegetables, nuts and pulses; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Snack mixes consisting of processed fruits and processed nuts; Salted cashews; Roasted peanuts; Raisins; Prepared walnuts; Walnuts, prepared; Honeyed peanuts; Beans; Hummus [chickpea paste]; Pickled vegetables; Split peas; Yellow split peas; Candied nuts; Candied pine nuts; Shelled nuts; Prepared pine nuts; Processed betel nuts; Preserved nuts; Nuts being preserved; Butter made of nuts; Processed tiger nuts; Butter (Chocolate nut -); Candied walnuts; Snack foods based on nuts; Nut paste spreads; Coated peanuts; Spicy pickles; Potato snacks; Fruit snacks; Potato snack foods; Potato-based snack foods; Fruit-based snack food; Snack food (Fruit-based -); Nut-based snack foods; Cheese-based snack foods; Snack mixes consisting of dehydrated fruit and processed nuts; Crisps; Fruit based snack foods; Low-fat potato crisps; Soy-based snack foods; Dried pineapples.
Class 30: Food seasonings; Starch for food; Food flavourings; Honey [for food]; Glucose for food; Turmeric for food; Flour for food; Rice-based snack food; Snack food (Rice-based -); Syrup for food; Oat-based food; Wafers [food]; Spices; Curry spices; Edible spices; Baking spices; Marinades containing spices; Helichrysum [spices]; Helichrysum (spices); Mixed spices; Bread flavored with spices; Bread flavoured with spices; Cardamom [spice]; Crackers flavoured with spices; Salts, seasonings, flavourings and condiments; Flavorings and seasonings; Flavourings and seasonings; Cloves [spice]; Peppers [seasonings]; Seasonings; Pepper spice; Nutmegs [spice]; Sumac [spice]; Cinnamon [spice]; Curry [spice]; Chili oils being condiments; Chili seasonings; Curry spice mixes; Spices in the form of powders; Ginger [spice]; Ginger [powdered spice]; Cinnamon powder [spice]; Pepper powder [spice]; Savory sauces used as condiments; Blends of seasonings; Clove powder [spice]; Curry powder [spice]; Spice preparations; Processed ginseng used as a herb, spice or flavoring; Chili pepper pastes being condiments; Dried coriander for use as seasoning; Saffron salt for seasoning food; Marinades containing seasonings; Saffron for use as a seasoning; Saffron [seasoning]; Aniseeds for use as a seasoning; Sesame seeds [seasonings]; Pepper sauces; Spice mixes; Chutneys [condiments]; Sauces [condiments]; Marinades containing herbs; Spice rubs; Turmeric powders for use as a condiment; Sichuan peppers being condiments; Extracts of cocoa for use as flavours in foodstuffs; Chili oil for use as a seasoning or condiment; Dry seasonings; Dried chili peppers seasoning; Spice extracts; Spicy sauces; Savory sauces, chutneys and pastes; Hot pepper powder [spice]; Allspice; Flavourings for foods; Culinary herbs; Herb sauces; Condiments; Seasoning mixes for stews; Crackers flavoured with herbs; Curry [seasoning]; Turmeric for use as a condiment; Curry sauces; Savory sauces; Sumac for use as a seasoning; Flavourings of lemons, other than essential oils, for food or beverages; Dried herbs; Dry seasoning mixes for stews; Spiced salt; Salt for flavouring food; Mixed spice powder; Chili seasoning; Vanilla flavourings for food or beverages; Pickling salt for pickling foodstuffs; Flavourings for soups; Sauces flavoured with nuts; Vanilla flavorings; Cooking sauces; Food flavorings prepared from essential oils; Roasted and ground sesame seeds for use as a seasoning; Dried cumin seeds; Savoury sauces; Taco seasonings; Flavourings of lemons for food or beverages; Alimentary seasonings; Aromatic preparations for candies; Japanese pepper powder spice (sansho powder); Flavorings for beverages; Chutneys [condiment]; Dried herbs for culinary purposes; Vegetable-based seasonings for pasta; Processed seeds used as a flavoring for foods and beverages; Food flavoring, being essential oils; Ginger puree [condiment]; Sauces for rice; Chili pepper paste being condiment; Lentil pasta; Quinoa pasta; Couscous; Lentil flour; Chickpea pasta; Rice pasta; Dried pasta foods; Chickpea flour; Rice noodles; Rice; Rice crisps; Chocolate-covered nuts; Chocolate-coated nuts; Chocolate coated macadamia nuts; Chocolate coated nuts; Sugar coated pine nuts; Sauces containing nuts; Chocolate spreads containing nuts; Nut flours; Nut confectionery; Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; Sugar almonds; Crackers flavoured with fruit; Seasoning marinade; Taco seasoning; Seasoning mixes; Popcorn seasoning; Sage [seasoning]; Chili paste for use as a seasoning; Processed garlic for use as seasoning; Stew seasoning mixes; Processed shallots for use as seasoning; Linseed for culinary purposes [seasoning]; Ginger paste [seasoning]; Flaxseed for culinary purposes [seasoning]; Caraway seeds for use as a seasoning; Processed seeds for use as a seasoning; Dried coriander seeds for use as seasoning; Poppy seeds for use as a seasoning; Seasoned salt for cooking; Crystallized lemon juice [seasoning]; Cooking salt; Salt for cooking; Salt (Cooking -); Seasonings for instant-boiled mutton; Garden herbs, preserved [seasonings]; Preserved garden herbs as seasonings; Seasoned salt; Marinades; Pizza spices; Ketchup [sauce]; Tamarind [condiment]; Chili sauce; Vanilla [flavoring] [flavouring]; Vanilla [flavoring] flavouring; Paprika; Sauces; Pasta sauce; Basil, dried; Dried basil; Dried chives; Cilantro, dried; Dried cilantro; Dried coriander; Coriander, dried; Processed herbs; Mint, dried; Dried mint; Preserved herbs; Dried noodles; Dried pasta; Dried and fresh pastas, noodles and dumplings; Dried cooked-rice; Coffee flavorings [flavourings]; Extracts of coffee for use as flavours in foodstuffs; Seafood flavoured condiments; Frozen prepared rice with seasonings and vegetables; Smoke distillates from wood for flavouring foodstuffs; Processed hemp seeds [seasonings]; Processed squash seeds [seasonings]; Thickeners for cooking foodstuffs; Coffee flavorings; Aromatic teas [other than for medicinal use]; Fruit flavourings for food or beverages, except essences; Vanilla flavorings for culinary purposes; Dry condiments; Couscous [semolina]; Flour of rice; Rice flour; Rice biscuits; Wheat flour; Wheat flour [for food]; Corn starch flour; Corn flour; Flour of corn; Corn, milled; Flour; Tapioca flour; Flour of oats; Almond flour; Soya flour; Maize flour; Potato flour; Rice starch flour; Cake flour; Vegetable flour; Almonds covered in chocolate; Chocolate coated fruits; Savoury biscuits; Biscuits [sweet or savoury]; Savoury pancakes; Savory biscuits; Asian noodles; Papadums; Salty biscuits; Flour based savory snacks; Flavoured rices; Savory pancake mixes; Sweets (Non-medicated -) being acidulated caramel sweets; Cereal snack foods flavoured with cheese; Vegetable pulps [sauces - food]; Biscuits containing chocolate flavoured ingredients; Chutney; Chutneys; Popadoms; Cereal snacks; Tortilla snacks; Corn-based savoury snacks; Rice snacks; Puffed corn snacks; Rice cake snacks; Corn-based snack foods.
Class 31: Culinary herbs (Fresh -); Dried herbs for decoration; Herbs, dried, for decoration; Raw nuts; Almonds [fruits]; Hazelnuts; Grains [seeds]; Wheat; Barley (Unprocessed -); Barley; Nuts [fruits].
Class 32: Fruit flavored soft drinks; Low-calorie soft drinks; Syrups used in the preparation of soft drinks.
Class 40: Food grinding; Food milling.

JATIN PATEL