Trade Mark Journal No.2026/010 6 March 2026
UK00004341773 17 February 2026 (29)
- Class 29
- Sausage meat; Sausage casings; Sausages; Hotdog sausages; Blood sausage; Chicken sausages; Botifarra sausages; Uncooked sausages; Smoked sausages; Kielbasa; Vegetarian sausages; Bratwurst; Gut for making sausage casings; Air-dried sausages; Fish sausages; Black pudding [blood sausage]; Pudding (Black -) [blood sausage]; Hot dog sausages; Sausages in batter; Cabbage rolls stuffed with meat; Artificial sausage skins; Cured sausages; Beef meatballs; Chorizo; Sausage skins [synthetic]; Bacon; Meat burgers; Turkey meat; Preserved sausages; Sausage casings, natural or artificial; Fried meat; Chicken meatballs; Pork jerky; Turkey burger patties; Salami; Cooked meat; Meat; Roast meat; Meat pate; Pork; Pork cutlets; Uncooked hamburger patties; Pork steaks; Turkey burgers; Poultry meatballs; Sausage skins and imitations thereof; Gut for making sausages; Sliced meat; Duck meat; Minced meat; Steaks of meat; Ham; Roast pork; Bacon rinds; Pork tripe; Chicken burgers; Pepperoni; Canned pork and beans; Crab meat; Beef stew; Canned cooked meat; Meat and meat products; Beef slices; Galbi [grilled meat dish]; Cooked meat dishes; Meatballs; Tofu burger patties; Meat boiled down in soy sauce (tsukudani meat); Veggie burger patties; Canned pork; Stuffed cabbage rolls; Knockwurst; Tinned meat; Meat, tinned; Roast beef; Cooked meats; Meat products being in the form of burgers; Cooked turkey; Puffed pork rind; Pie fillings of meat; Beef jerky; Frankfurters; Grilled pork belly (samgyeopsal); Knuckle of ham; Beef; Beef steaks; Pre-cooked curry stew; Quenelles [meat]; Seitan [meat substitute]; Imitation crab meat; Mincemeat [chopped meat]; Breaded and fried jalapeno peppers; Bologna; Meat jellies; Smoked cheese; Sauerkraut; Beef tripe; Sliced and seasoned barbequed beef (bulgogi); Ham hocks; Canned meat; Meat, canned; Shrimp meat floss; Cooked chicken.
Maciej Bujakowski
Katarzyna Bujakowska