Trade Mark Journal No.2026/021 22 May 2026

WO0000001728939 (29,30)

Office of origin: Japan

Date of International Registration:14 March 2023
Date of designation in the UK: 9 March 2026
Image for mark 1728939_TIF

Class 29
Frozen vegetables; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root [konnyaku]; soya milk [milk substitute]; tofu; fermented soybeans [natto]; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; furi-kake [dried flakes of fish, meat, vegetables and seaweed].
Class 30
Aromatic preparations for food [not from "essential oils"]; confectionery in jelly form; confectionery; fruit jellies [confectionery]; bread and buns; seasonings [other than spices]; spices; noodles containing konnyaku flour; cereal preparations; chinese stuffed dumplings [gyoza, cooked]; sandwiches; chinese steamed dumplings [shumai, cooked]; sushi; fried balls of batter mix with small pieces of octopus [takoyaki]; steamed buns stuffed with minced meat [niku-manjuh]; hamburgers (sandwiches); pizzas; boxed lunches consisting of rice, with added meat, fish or vegetables; hot dogs [sandwiches]; meat pies; ravioli; husked rice; husked oats; husked barley; flour.

YUKIGUNI AGURI Co., Ltd.

Representative: HATORI Wataru, HATORI Patent and Trademark Office,, 645-5, Kitashirota-machi,, Maebashi-shi, Gunma 371-0055, JAPAN