Trade Mark Journal No.2026/023 5 June 2026

UK00004321826 9 January 2026 (29)

Yarlington Blue

Class 29: Yoghurt made from goats milk; Chocolate nut butter; Butter (Chocolate nut ); Pepperoni; Prosciutto; Salami; Garlic butter; Sausage meat; Apple butter; Meat pate; Bacon rinds; Butter; Mascarpone; Cream [dairy products]; Cream, being dairy products; Dairy puddings; Pie fillings of meat; Honey butter; Vegetables pickled in soy sauce; Cashew nut butter; Butter with herbs; Yogurt; Cocoa butter for food; Olives stuffed with red peppers and almonds.

Hunt's Food Group Ltd