Trade Mark Journal No.2026/025 19 June 2026

Mark 2

Class 29

Meat; Meat and meat products; Steaks of meat; Sausage meat; Turkey meat; Roast meat; Minced meat; Duck meat; Fresh meat; Ground meat; Beef steaks; Meats; Beef; Pork steaks; Roast beef; Roast poultry; Pork; Fresh poultry; Fresh chicken; Lamb products.

Class 40

Slaughtering; Slaughtering of livestock; Slaughtering of poultry; Slaughtering of animals; Animals (Slaughtering of -); Butchering; Butchery.