Trade Mark Journal No.2026/028 10 July 2026

Mark 2

Mark 3

Class 29

Potato-based gnocchi; Potato-based dumplings; Eggplant parmigiana.

Class 30

Gnocchi; Ravioli; Truffle pasta; Pasta salad; Pasta; Pasta sauce; Macaroni salad; Stuffed pasta; Pasta for soups; Pasta dishes; Tomato sauce; Sauce (Tomato -); Dried and fresh pastas, noodles and dumplings; Pasta shells; Pizza sauce; Lasagna; Wholemeal pasta; Tortellini; Sauces for use with pasta; Sauces for pasta; Pasta sauces; Spaghetti and meatballs; Spaghetti with meatballs; Vegetable-based seasonings for pasta; Pasta containing eggs; Pasta containing stuffings; Pasta containing fillings; Prepared meals containing [principally] pasta; Filled pasta; Snack foods consisting principally of pasta; Cannelloni; Lasagne; Alimentary pasta; Pasta in the form of sheets; Fresh pasta; Prepared pasta; Ravioli [prepared]; Pasta-based prepared meals.

Class 43

Hotel restaurant services; Take-out restaurant services; Bar and restaurant services; Restaurant and bar services; Take-away restaurant services; Restaurant services; Salad bars [restaurant services]; Restaurants; Self-service restaurant services; Grill restaurants; Mobile restaurant services; Spanish restaurant services; Serving food and drink for guests in restaurants; Serving food and drink in restaurants and bars; Restaurants (Self-service -); Tourist restaurants; Bistro services; Delicatessens [restaurants]; Providing food and drink for guests in restaurants; Provision of food and drink in restaurants; Eateries; Providing food and drink in restaurants and bars; Catering of food and drinks; Food and drink catering; Catering (Food and drink -); Cafe services; Hotel catering services; Takeaway food and drink services; Take-away food and drink services; Takeaway food services; Serving food and drink for guests; Catering; Cafeteria services; Canteens; Cafeterias; Self-service cafeteria services; Catering services for hospitals.