Trade Mark Journal No.2026/036 4 September 2026

UK00004421549 27 July 2026 (29,30,35)

The 30 Plants Co.

Class 29: Candied nuts; Roasted nuts; Salted nuts; Blanched nuts; Spiced nuts; Dried nuts; Nuts being dried; Edible nuts; Candied pine nuts; Shelled nuts; Flavoured nuts; Flavored nuts; Cashew nuts (Prepared -); Roast nuts; Prepared macadamia nuts; Nuts being cooked; Ground nuts; Prepared pine nuts; Processed nuts; Seasoned nuts; Prepared nuts; Nuts, prepared; Mixtures of fruit and nuts; Processed betel nuts; Preserved nuts; Nuts being preserved; Butter made of nuts; Processed tiger nuts; Pastes made from nuts; Prepared torreya nuts; Cashew nut butter; Nut toppings; Nut oils; Powdered nut butters; Chocolate nut butter; Butter (Chocolate nut -); Processed fruits, fungi, vegetables, nuts and pulses; Candied walnuts; Snack foods based on nuts; Snack mixes consisting of dehydrated fruit and processed nuts; Nut and seed-based snack bars; Nut oils for food; Organic nut and seed-based snack bars; Snack mixes consisting of processed fruits and processed nuts; Olives stuffed with almonds; Salted cashews; Nut paste spreads; Roasted peanuts; Coated peanuts; Raisins; Canned peanuts; Candied fruits; Prepared walnuts; Walnuts, prepared; Honeyed peanuts; Candied fruit snacks; Candied fruit; Seed butters; Sunflower seeds, prepared; Seeds (Processed sunflower -); Processed sunflower seeds; Edible sunflower seeds; Processed chia seed for food; Edible seeds; Processed chia seeds; Seeds (Processed -); Processed seeds; Processed watermelon seeds; Processed pumpkin seeds; Seeds, prepared; Prepared watermelon seeds; Processed plantain seeds; Processed edible seeds; Cooked sesame seeds, not being seasonings or flavorings; Vegetable salads; Salads (Vegetable -); Vegetable puree; Vegetable purees; Vegetable crisps; Vegetable pate; Vegetable stock; Vegetable chips; Pre-cut vegetable salads; Vegetable pastes; Vegetable soup preparations; Soup preparations (Vegetable -); Vegetable preserves; Vegetable spreads; Quick-frozen vegetable dishes; Fermented vegetable foods [kimchi]; Kimchi [fermented vegetable dish]; Tagine [prepared meat, fish or vegetable dish]; Prepared vegetable products; Prepared vegetable dishes; Tajine [prepared meat, fish or vegetable dish]; Vegetables pickled in soy sauce; Vegetables in vinegar; Preserved vegetables (in oil); Vegetables preserved in oil; Fermented vegetables; Pickled vegetables; Pre-cut vegetables for salads; Canned vegetables; Vegetables, canned; Tinned vegetables; Vegetables, tinned; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Vegetables, cooked; Cooked vegetables; Grilled vegetables; Mixed vegetables; Pre-cut vegetables; Frozen vegetables; Fruit marmalade; Fruit salads; Salads (Fruit -); Fruit snacks; Dried fruit; Fermented fruits; Dried fruit products.
Class 30: Spice rubs; Spice preparations; Spices; Mixed spice powder; Curry spices; Baking spices; Mixed spices; Edible spices; Crackers flavoured with spices; Spiced salt; Marinades containing spices; Chili pepper paste being condiment; Chili seasonings; Flavorings and seasonings; Flavourings and seasonings; Salts, seasonings, flavourings and condiments; Blends of seasonings; Stew seasoning mixes; Dry seasoning mixes for stews; Seasonings; Seasoning mixes; Food seasonings; Taco seasoning; Crackers flavoured with herbs; Seasoning marinade; Herb sauces; Culinary herbs; Dried herbs; Marinades containing herbs; Dried herbs for culinary purposes; Condiments; Sauces [condiments]; Savory sauces used as condiments; Dry condiments; Food dressings [sauces]; Savory sauces, chutneys and pastes; Savory sauces; Savoury sauces; Condiments in powder form; Cooking sauces; Mayonnaise-based sauces; Marinades containing seasonings; Curry sauces; Spicy sauces; Ready-made sauces; Canned sauces; Vegetable-based seasonings for pasta; Sauces for chicken; Flavourings for foods; Food flavourings; Marinades; Basting sauces; Sauces; Sauces for barbecued meat; Satay sauces; Salad sauces; Seasoning mixes for stews; Horseradish sauces; Salsa sauces; Vegetable pastes [sauces]; Pepper sauces; Mixes for preparing sauces; Meat gravies; Gravies (Meat -); Flavourings for soups; Sauce powders; Sauces for rice; Sauces for use with pasta; Sauces for pasta; Pasta sauces; Dry seasonings; Sauce mixes; Sauces for frozen fish; Barbecue sauce; Mushroom sauces; Curry [seasoning]; Gravies; Salsas; Thickeners for cooking foodstuffs; Seasoned coating for meat, fish, poultry; Couscous; Couscous [semolina]; Bulgur; Wholemeal rice; Muesli; Muesli bars; Muesli desserts; Breakfast cereals flavoured with honey; Porridge oats; Muesli consisting predominantly of cereals; Oat porridge; Cereal breakfast foods; Breakfast cereals containing honey; Breakfast cereals containing fruit; Breakfast cereals containing a mixture of fruit and fibre; Breakfast cereals containing fibre; Oatmeal; Porridge; Breakfast cereals made of rice; Cornflakes; Cereal preparations consisting of oatbran; Cereals; Cereal preparations containing oatbran; Oat-based foods; Foodstuffs made from oats; Food mixtures consisting of cereal flakes and dried fruits.
Class 35: Retail services in relation to confectionery; Unmanned retail store services relating to food; Retail services in relation to bakery products; Retail services in relation to seafood; Retail services in relation to coffee; Retail services in relation to chocolate; Retail services relating to food; Retail services in relation to foodstuffs; Retail services relating to fruit; Retail services connected with the sale of subscription boxes containing food; Online marketing; Online advertising; Online advertisements; Advertising the goods and services of online vendors via a searchable online guide; Online ordering services; Online advertising services; On-line advertising.

Giangiacomo Gagliano