Trade Mark Journal No.2026/042 16 October 2026

Mark 2

Class 29

Meats; Cooked meats; Smoked meats; Tinned meats; Salted meats; Cured meats; Packaged meats; Luncheon meats; Steaks of meat; Meat products; Roast meats; Meat burgers; Sausage meat; Meat jellies; Meat, pate; Canned meats; Turkey meat; Pork steaks; Cooked meat dishes; Prepared meals made from meats; Fried meats; Beef steaks; Frozen meat products; Processed meats; Frozen meats; Dried fish; Grilled vegetables; Dried meats; Fresh meats; Freeze-dried meat; Meat preserves; Smoked sausages; Minced meats; Sliced meats; Poultry; Poultry salads; Meat stocks; Duck meats; Preserved meats; Prepared meat meal; Meat substitutes; Meat spreads; Air-dried sausages; Chicken; Prawns; Seafood; Food products made from fish; Duck, Pork; Shrimp Sausages; Vegetable-based meat substitutes; Vegetarian sausages; Canned pork; Cheeses; Steaks of Fish, Fish; Uncooked sausages; crab meat; Meat products being in the form of burgers; Canned pork; Roast beef; Cooked vegetables; Plant-based imitation meats; Roast poultry; Soups and stocks; meat extracts; Cooked poultry; Prepared meats; Pork jerky; Tinned vegetables; Salted vegetables; Cured sausages; Canned vegetables; Beef, Food pastes made from meat; Roast pork; Sliced and seasoned meats; pickled vegetables; Cooked seafood; seafood; vegetables pickled in soy sauce; Fermented vegetables; Canned seafood; Pre-cut vegetables; Lamb; Lamb meat; Lamb meat products.

Class 30

Frozen pastry stuffed with meat; Pastries consisting of vegetables and meat; Meat pies; Pies; Pastries consisting of vegetables and poultry; Frozen pastry stuffed with meat and vegetables; Poultry and game meat pies; Sandwiches containing meats; Meat pies (prepared); Pastries consisting of vegetables and fishes; Flavourings made from meat; Crackers flavoured With meat; Dried pasta foods; Sauces for Chicken; Canned pasta foods; Pre-packaged meals; Seafood flavoured condiments; Frozen prepared meals; Canned sauces; Pork pies; Meat gravies; Coffee; Tea; Rice; Pasta; Noodles; Tapioca; Sago; Flour; Pastry; Shortcrust pastry; Pastry dough; Filo pastry; Puff pastry; Pastry shells; Pastry mixes; Frozen pastry sheets; Pastry cases; Phyllo dough; Fruit filled pastry products; pate pastries; Frozen pastry stuff with vegetables; Spring rolls; Cake dough; Chocolates pastries; Savory pasties; Biscotti; Spring roll skin pastry; Cakes; Tarts; Biscuits; Cookies; Danish pastries; Flour-based dumplings Dough; Potato flour confectionery; Pie crusts; Bread; Frozen pastries; Fried Dough cookies; Ready-to-bake dough products; Steamed dumplings; Dumplings; Curry mixes; Curried food pastries; Udon; Vermicelli; Ramen; ice noodles; Sauces; Frozen pastry; Condiments; Seasonings; Vinegar; Food seasonings; Marinades.

Class 39

Packing of food; Packaging of food; Packing of food products; Storage of food; Food delivery; Delivery of food products.

Class 40

Food processing; Food and drink preservation; Food canning; Pasteurizing of food and beverages; Irradiation of food; Food smoking; Preservation of food; Food and beverage treatment; Food grinding; Food milling; Pasteurization services for food and beverages; Treatment of cooked foods; Processing of cooked food.

Class 43

Preparation of food and drink; Preparation of food and beverages; Food preparation; Providing food and drink; Takeaway food and drink services; Serving food and drinks; Service for the preparation of food and drink; Food and drink preparation services; Catering for the provision of food and beverages; Hospitality services food and drink; Catering of food and drink.