# Trade Mark Journal No.2025/028 11 July 2025

## UK00004216194 9 June 2025 (9,35,41,42,43)

Class 9
  Downloadable software applications; downloadable software based on artificial intelligence; downloadable artificial intelligence software for data analysis; downloadable database management software; databases; computer software, in particular downloadable software, relating to the following areas: assistance with strategic, organizational, operational, and digital transformation for individuals, businesses, communities, and other public or private organizations; computer software, in particular downloadable software, relating to the following areas: business innovation, management of work processes and transformation, commercial exploitation, and sale.
Class 35
  Business consulting on innovation through processes developed by teams composed of people with different skills; development of business organization strategies related to corporate social responsibility; drafting of business project reports; facilitation of marketing reports; business risk management services; business risk assessment services; business administration; market research services; business consulting; preparation of business reports; advertising; marketing and promotion services; business consulting and mediation in cooperation with administrative bodies and regulatory institutions; business consulting and mediation in cooperation with and/or in connection with certification and regulatory procedures; administration of competitions for advertising purposes; business management assistance; management of commercial tasks, commercial administration; commercial rating services; business management consulting services; data systematization through the creation of computer databases; preparation of opinions and collection of feedback on community revitalization and economic activity revitalization; compilation of information in databases on innovation, technology, and distributed ledger technology.
Class 41
  Education and training services related to innovation, catering, food, and food technology; management of training courses on innovation, food, and food technology; publishing of publications in the field of innovation, food, and food technology; organization of events, seminars, and workshops for cultural and recreational purposes related to innovation, food, and food technology; cultural activities related to the innovation, food, and food technology sector; provision of audiovisual media via telecommunications networks; production of podcasts; electronic publishing of books and online periodicals on innovation, food, and food technology; publication of online magazines in the field of innovation, food, and food technology; training courses for chefs, waiters, front-of-house staff, and food and beverage servers; organization of trade fairs, exhibitions, conferences, meetings, congresses, internships, displays, events, and shows related to the food industry; training courses for food and beverage company managers to acquire skills in food business management and innovation; in-person and online training workshops in the field of food and beverage catering; organization and management of educational, cultural, and artistic projects; production and recording services for specialized multimedia content on topics related to the food and beverage industry.
Class 42
  Professional consulting on industrial and technological innovation; research and development of new products for third parties; professional support, evaluation, and testing of social innovation activities; scientific and research project management services; technical consulting services in the field of management of food analysis laboratories and centers of competence and scientific research; provision of laboratory, testing, and office facilities for use by third parties; consulting services related to scientific and technological innovation and development; provision of scientific facilities; research and development in the field of the food industry; performance of physical, chemical, physicochemical, biochemical, biological, or microbiological analyses in the field of the food industry; development of methods, specifically the establishment and maintenance of test methods in the field of the food industry; technical project studies focused on the food sector.
Class 43
  Services for providing food and drink and catering; temporary accommodation; bar services, tapas bars, beer bars, snack-bars; cafés; cafeterias; canteens; self-service restaurants; preparation of meals to take away and for home delivery (not including the transport thereof); services for providing food and drink; services for providing drink at fixed or mobile points during recreational, sporting, cultural or educational events, congresses, conventions and trade fairs; mobile restaurants (food) and mobile catering.

Restalia Grupo De Eurorestauración, S.L.

Representative: Stevens Hewlett & Perkins