# Trade Mark Journal No.2025/050 12 December 2025

## UK00004303732 1 December 2025 (30)

Kɛ-ŋma

Class 30
  Cinnamon [spice]; Cardamom [spice]; Pepper spice; Curry [spice]; Cloves [spice]; Ginger [spice]; Nutmegs [spice]; Sumac [spice]; Spice mixes; Curry spice mixes; Cinnamon powder [spice]; Spice rubs; Clove powder [spice]; Pepper powder [spice]; Spice extracts; Curry powder [spice]; Spice preparations; Ginger [powdered spice]; Mustard powder [spice]; Spices; Hot pepper powder [spice]; Mixed spice powder; Curry spices; Processed ginseng used as a herb, spice or flavoring; Japanese pepper powder spice (sansho powder); Baking spices; Bread flavored with spices; Mixed spices; Edible spices; Bread flavoured with spices; Japanese horseradish powder spice (wasabi powder); Crackers flavoured with spices; Pizza spices; Chili oil for use as a seasoning or condiment; Helichrysum [spices]; Helichrysum (spices); Saffron [seasoning]; Saffron for use as a seasoning; Spiced salt; Turmeric for use as a condiment; Vanilla [flavoring] [flavouring]; Vanilla [flavoring] flavouring; Curry [seasoning]; Marinades containing spices; Ginger puree [condiment]; Chili pepper paste being condiment; Saffron salt for seasoning food; Chili seasonings; Aniseeds for use as a seasoning; Turmeric powders for use as a condiment; Chili seasoning; Allspice; Flavorings and seasonings; Nutmeg; Flavourings and seasonings; Spices in the form of powders; Vanilla flavorings; Ginger paste [seasoning]; Salts, seasonings, flavourings and condiments; Peppers [seasonings]; Chili pepper pastes being condiments; Dried coriander for use as seasoning; Spicy sauces; Sumac for use as a seasoning; Sansho powder [Japanese pepper seasoning]; Blends of seasonings; Pepper sauces; Dried chili peppers seasoning; Seasoning mixes for stews; Cinnamon; Tamarind [condiment]; Chili oils being condiments; Coffee flavorings [flavourings]; Caraway seeds for use as a seasoning; Stew seasoning mixes; Dry seasoning mixes for stews; Savory sauces used as condiments; Seasonings; Chili paste for use as a seasoning; Dried coriander seeds for use as seasoning; Seasoning mixes; Cumin powder; Toasted natural wood chips added to wine to improve its flavour; Herb sauces; Salt for flavouring food; Curry mixes; Pickled ginger [condiment]; Vanilla flavorings for culinary purposes; Chemical seasonings [cooking]; Sesame seeds [seasonings]; Savory sauces; Cranberry sauce [condiment]; Sichuan peppers being condiments; Malt extracts used as flavoring; Sweet pickle [condiment]; Hot chili pepper sauce; Sichuan pepper powder; Taco seasonings; Harissa [condiment]; Vanilla flavourings for food or beverages; Vanilla flavourings for culinary purposes; Sambal oelek (ground red pepper sauce); Extracts of cocoa for use as flavours in foodstuffs; Preserved ginger as a condiment; Coffee flavorings; Flavoring syrup; Food seasonings; Pepper; Curry sauces; Pepper vinegar; Roasted and ground sesame seeds for use as a seasoning; Sambal sauce (ground red pepper sauce); Apple sauce [condiment]; Chutneys [condiment]; Crackers flavoured with herbs; Pimento used as a condiment; Taco seasoning; Seasoning marinade; Savory pancake mixes; Coffee flavourings; Poppy seeds for use as a seasoning; Savoury sauces; Extracts of coffee for use as flavours in foodstuffs; Chocolate confectionery having a praline flavour; Savory sauces, chutneys and pastes.

Olivia Mensah