# Trade Mark Journal No.2026/002 9 January 2026

## UK00004313857 20 December 2025 (1,5,29,30,31)

Myca

Class 1
  Cultures of microorganisms used in the fermentation of silage; Fungal enzymes for use in brewing; Polysaccharides for use in fermentation; Microorganisms for use in stimulation of plant growth; Yeast nutrients for industrial purposes; Cultures of microorganisms for industrial use; Yeast for use in biofuel production; Fermentation extract; Bacterial substances for industrial use; Raw proteins; Protein for use in the manufacture of foodstuffs; Protein [raw material]; Food protein as a raw material; Protein for industrial use; Proteins for the food industry; Proteins for use in industry; Wheat proteins [raw material]; Proteins for use in manufacture; Protein prepared from soya beans for use in the manufacture of foodstuffs; Raw proteins for use in industry; Raw proteins for use in manufacture; Wheat proteins for industrial use; Proteins for use in the manufacture of beverages; Proteins for use in fermentation technology; Enzymes for use in fermentation; Yeast for scientific purposes.
Class 5
  Microorganisms (Nutritive substances for -); Protein supplements; Whey protein dietary supplements; Protein supplement shakes; Soy protein dietary supplements; Protein dietary supplements; Protein powder dietary supplements; Protein supplements for animals; Food supplements consisting of amino acids; Colostrum dietary supplements; Wheat dietary supplements; Yeast dietary supplements; Lecithin dietary supplements; Vitamin and mineral food supplements; Fiber (Dietary -); Dietary fiber; Alginate dietary supplements; Probiotic bacterial formulations for medical use.
Class 29
  Dried truffles [edible fungi]; Dried edible black fungi; Dried bamboo fungus; Dried shiitake mushrooms; Dried edible mushrooms; Dried edible tremella fuciformis; Dried edible algae; Edible ant larvae, prepared; Dried pieces of agar jelly (kanten); Kanten [dried pieces of agar jelly]; Oyster mushrooms, dried; Edible seaweed; Mushrooms puree; Mushrooms, preserved; Preserved mushrooms; Fermented soybeans (natto); Natto [fermented soybeans]; Dried funghi; Fermented soybeans; Fermented tofu; Fermented vegetables; Fermented vegetables (kimchi); Fermented vegetable foods [kimchi]; Formed textured vegetable protein for use as a meat substitute; Plant-based milk substitutes; Vegetable fats for food.
Class 30
  Yeast; Yeast extracts; Yeast powder; Yeast extracts for food; Yeast for use as an ingredient in foods; Yeast extracts for human consumption.
Class 31
  Mycelium for agricultural purposes; Fungi; Mushroom spawn for propagation; Fresh bamboo fungus; Fresh edible black fungi; Spores and spawn [for agricultural purposes]; Fresh shiitake mushrooms; Unprocessed brown algae (Hijiki seaweed); Unprocessed agar (Tengusa seaweed); Spores for agricultural purposes; Fresh edible mushrooms; Unprocessed mushrooms; Fresh oak mushroom; Unprocessed edible seaweeds; Active dried yeast for animals; Rhizomes; Mushrooms, fresh; Fresh mushrooms; Oyster mushrooms, fresh; Wheat proteins for animal food; Soy bean meal [animal feed]; Yeast for animal consumption; Yeast for animal fodder; Yeast for consumption by animals; Yeast extracts for consumption by animals; Yeast tablets for consumption by animals.

UPCYCLED PLANT POWER (UPP) LTD