# Trade Mark Journal No.2026/007 13 February 2026

## WO0000001886837 (1,29,30,31,32)

Office of origin: European Union Intellectual Property Office (EUIPO)

Date of International Registration:1 April 2025
Date of designation in the UK: 1 April 2025

The mark contains the colours green, gold and white.

International priority date claimed: 17 October 2024 (European Union Intellectual Property Office (EUIPO)) (019092857)

Class 1
  Vitamins for the food industry; alginates; animal extracts; antioxidants; artificial sweeteners [chemical preparations]; aspartame; casein; cream of tartar; glucosides; gluten; lactose; lecithin; lye water; lactic ferments; pectin, plant extracts other than essential oils, proteins, saccharin and tea extracts for the food industry; proteins, antioxidants and vitamins for use in food supplements; lime carbonate; fatty substances for the production of edible fats.
Class 29
  Meat, fish, poultry and game; preserved frozen, dried and cooked fruits and vegetables; jelly, jams, compotes; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; agar-agar for culinary purposes; aloe vera prepared for human consumption; alginates for culinary purposes; andouillettes; anchovy, not live; peanuts; canned artichokes; canned beans; tinned soya beans for human consumption; broths; ginger jam; verjuice for culinary purposes; ham; preserved laver; edible birds' nests; cabbage rolls stuffed with meat; tinned peas; tinned mushrooms; guacamole [mashed avocado]; dessert based on berries, with whipped cream; jam; game, not live; gelatine; meat jellies; jellies for food, other than confectionery; yolk of eggs; coconut fat; edible bone fat; edible pork fats; animal fats for food; edible fats; light fruit-based snacks; meat-based snack food; vegetable-based snack food; fish-based snack food; milk substitutes; meat substitutes; plant-based meat substitutes; portioned soy products; sausage products; raisins; aubergine caviar; pumpkin caviar; sturgeon caviar; processed fish roe; ginger, preserved; crystallized ginger; pickled ginger; yoghurt; sauerkraut; cassoulet; kephir [milk beverage]; kimchi [fermented vegetable dish]; food-grade fish glue; potato dumplings; clipfish [salted and dried cod]; mussels, not live; milk shakes; black pudding; onion rings; processed fruit compositions; cranberry compote; fruit salads; meat, tinned; canned vegetables; tinned fish; tinned fruit; duck confit; bouillon concentrates; vegetable concentrates for cooking; fruit concentrates for cooking; сorn dogs; tofu cutlets; soya cutlets; shrimps, not live; serrated shrimps, not live; buttercream; croquettes; silkworm pupae for food; koumiss; lobsters, not live; lecithin for culinary purposes; ant larvae, edible, cooked; salmon, not live; tinned onions; margarine; marmalade [fruit jam]; oils for food; peanut butter; edible cocoa butter; liquid edible coconut oil; solid coconut oil; edible corn oil; edible sesame oil; edible linseed oil; almond oil (edible-); edible extra virgin olive oil; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; rape oil for food; butter; edible soybean oil; mussels, not live; almonds, ground; bone marrow for food; shellfish, not live; molluscs, not live; milk; peanut milk; peanut milk for culinary purposes; coconut milk; coconut milk for culinary purposes; almond milk; almond milk for culinary purposes; oat milk; rice milk; rice milk for culinary purposes; milk with a high protein content; curd; condensed milk; curd; soya milk; powdered milk; baked milk from lactic acid fermentation; fish meal for human consumption; vegetable mousse; fish mousses; fruit pulp; meat; meat, tinned [canned (am)]; freeze-dried meat; lacticacid bacteria drinks; dairy-based drinks, milk predominating; peanut milk drinks; coconut milk-based beverages; almond milk-based beverages; edible insects, not live; sausage skins, natural or artificial; tinned vegetables; freeze-dried vegetables; processed legumes; vegetables, dried; vegetables, cooked; grated potato pancakes; potato fritters; canned olives; omelettes; flavoured nuts; candied nuts; coconut, desiccated; nuts, prepared; pressed fruit paste; liver pâté; pectin for culinary purposes; tinned peppers; liver; gherkins; powdered eggs; milk products; poultry, not live; white tripe; bulgogi [korean beef dish]; pollen prepared for food; tomato purée; apple compotes; crayfish, not live; crustaceans, not live; ratatouille; fish canned; fish, not live; salted fish; legume salads; fruit salads; salo; sardines, not live; pork; herrings [not live]; seeds, prepared; sunflower seeds, prepared; cream [dairy products]; whipping cream; creamed vegetables; smetana [sour cream]; lemon juice for culinary purposes; tomato juice for cooking; vegetable juice for cooking; corned beef; sausages; sausages in breadcrumbs; sausages in batter on sticks; hot dog sausages; preparations for making broth; preparations for making soups; soy asparagus; fat-based spreads for sandwiches; vegetable-based spreads; nut spreads; fruit jelly spreads; berry soup; soups; vegetable soup preparations; whey; syrniki; cheeses; tagine [dish based on meat, fish or vegetables]; tahini [sesame seed paste]; quark; tofu; sea-cucumbers, not live; truffles, preserved; tuna, not live; oysters, not live; falafel; lactic acid enzymes for culinary purposes; rennet enzymes; fish fillets; dates; glazed fruits; frozen fruits; fruits, tinned [canned (am.)]; processed fruit; fruit preserved in alcohol; cooked fruits; hazelnuts, prepared; potato flakes; hummus [chickpea paste]; edible flowers, dried; fruit peel; tinned garlic; tinned lentils; potato crisps; low-fat potato crisps; fruit chips; sauerkraut; non-alcoholic advocaat; edible algae extracts; meat extracts; tinned berries; eggs; snail eggs for food; knedle (potato dumplings stuffed with fruit); sweetcorn, processed.
Class 30
  Ice [frozen water]; salts, seasonings, aromatic plants and spices; vanilla flavourings for culinary purposes; flavourings for confectionery, other than essential oils; flavourings for beverages, other than essential oils; coffee flavourings; essences for foodstuffs, other than essential oils; aspartame for culinary purposes; star aniseed; baozi [stuffed buns]; muesli bars; high-protein muesli bars; pancakes; savoury pancakes; freeze-dried dishes with pasta being the main ingredient; freeze-dried dishes with rice being the main ingredient; dishes based on noodles; brioches; bulgur; bread rolls; pains au chocolat; edible wafer paper; edible rice paper; edible paper; burritos; vanillin [vanilla substitute]; waffles; vermicelli [noodles]; natural sweeteners; binding agents for sausage products; binding agents for ice cream; sea water for cooking; seaweed [flavourings]; edible beeswax; malt biscuits; cloves [spice]; mirror glaze; glaze for products made of a sweet dough; glucose for culinary purposes; mustard; toasted bread; processed buckwheat; gluten additives for culinary purposes; doenjang [flavourings]; yeast; brewer's yeast; thickening agents for foodstuffs; sour dough; rice-based light snack food; grain-based light snack foods; cocoa substitutes; artificial coffee; plant-based coffee substitutes; sugar substitutes for culinary purposes; tea substitutes; salad dressings; unroasted coffee beans; roasted coffee beans; edible gold for decorating food and beverages; fruit jelly products [confectionery]; sweet products for decorating cakes; confectionery in the form of mousses; confectionery products for decorating new year's trees; confectionery products made of sweet dough, mainly with a filling; puff pastry confectionery; flour confectionery; peanut confectionery products; almond confectionery products; confectionery products; confectionery based on fruit; ginger [spice]; frozen yoghurt (confectionery ices); cocoa; cocoa nibs; cream of tartar for culinary purposes; capers; filled coffee pods; caramels [sweets]; cardamom [spice]; curry (spice); ketchup [sauce]; kimbap; quinoa, processed; quiches; gluten for food; flour-based dumplings; kombucha; sweets; sweetmeats [candy]; mint sweets; mint sweets to freshen the breath; chocolate candies with liqueur; milk jam; cinnamon [spice]; coffee; gochujang; starch for food; rice crackers; custard cream; crème brûlée; flavoured crystals for making jellies; croissants; maize grits; semolina; oatmeal; barley groats; cereals for food; ice cubes; corn, milled; corn, roasted; coulibiacs with meat; fruit coulis [sauces]; turmeric; couscous [semolina]; laksa; noodles; soba noodles; udon noodles; ice; natural or artificial ice; edible ices; fruit ices; potato-based flatbreads; rice crackers; mayonnaise; macaroons [biscuits]; pasta; maltose; semolina of corn; marinade of chopped vegetables with spicy herbs [piccalilli]; marinades; marzipan; honey; molasses for food; soya bean paste [condiment]; royal jelly; ice; bean flour; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour for food; unsorted wheatflour; soya flour; barley meal; chocolate mousse; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages containing milk; coffee-based beverages; cocoa-based beverages; beverages based on camomile; tea drinks; tea beverages with milk; chocolate beverages containing milk; chocolate-based beverages; non-medicated infusions; nougat; gnocchi; crushed oats; husked oats; kimchi pancakes; onigiri [rice balls]; chocolate-coated nut kernels; nutmegs (spice); liquorice sticks [confectionery]; ginger paste [flavouring]; sugar paste for confectionery; lozenges [sweets]; syrup; pasty baked in dough; pepper; pimentos; peppers (spices); pesto [sauce]; biscuits; coconut cookies; filled biscuits; sponge cakes; bibimbap: rice mixed with vegetables and beef; pies; pizzas; meat gravies; artificial sweeteners for culinary purposes; small spelt fondants; corn flakes; powder for making ice cream; baking powder; mustard powder; praline; aromatic preparations for food; spice rubs; cereal products; oat-based products; propolis; cream puffs; gingerbread; spices; petits fours [cakes]; rice pudding; puddings; milk puddings; powder for pastries; ravioli; meat tenderisers for culinary purposes; ramen [japanese noodle-based dish]; chewing gum; chewing gum to freshen the breath; relish [flavourings]; rice; cooked rice wrapped in seaweed; instant rice; wheat germ for food; spring rolls; sago; sugar; sweets; palm sugar; saccharin for culinary purposes; processed hemp seeds [flavourings]; sesame seeds [flavourings]; flaxseed for culinary purposes [seasoning]; processed seeds used as a seasoning; processed pumpkin seeds [flavourings]; aniseed; agave syrup [natural sweetener]; golden syrup; treacle; savoury pancake mixes; breading mixes; baking soda [bicarbonate of soda for cooking purposes]; crystallised lemon juice [flavouring]; malt for food consumption; salt for food preservation; table salt; celery salt; sorbets [ices]; ham glaze preparations; edible honeycombs; cranberry sauce [condiment]; soya sauce; tomato sauce; sauce [condiments]; pasta sauces; spaghetti; chocolate spreads; chocolate spreads containing nuts; stabiliser for whipped cream; shaved ice with sweetened red beans; crackers; breadcrumbs; sushi; sandwiches; tabouli; tacos; tamarind [spice]; tapioca; cakes; ready-to-bake dough; pastry dough; almond paste; rice paste for culinary purposes; sweet butter dough for pastries; tortillas; preserved garden herbs (seasonings); chocolate decorations for cakes; vinegar; beer vinegar; dough enzymes; helva; harissa [flavouring]; bread; gluten-free bread; unleavened bread; corn flakes; oat flakes; hotdogs; flowers or leaves for use as tea substitutes; jiaozi [stuffed dumplings]; chicory [coffee substitute]; herbal teas; tea; seaweed tea; iced tea; chutney [condiment]; chopped garlic (condiments); cheeseburgers (sandwiches); chips (cereals) with chocolate-coated crisps; chow chow [condiment]; saffron [spice]; chocolate; bonbons made of sugar; food-grade malt extract; food essences, except essential essences and essential oils; pearl barley; orange blossom water for culinary purposes; yeast for food; rice flour.
Class 31
  Raw and unprocessed agricultural, horticultural and forestry products; unprocessed cereals, unprocessed grains, raw seeds and unprocessed seeds; fresh fruit and vegetables, fresh herbs; natural plants and flowers; flower bulbs, seedlings and plant seeds; trees; natural turf; new year's trees; seed embryos for botanical purposes; unprocessed cereals; grains [cereals]; grain for fodder; fresh fruit compositions; shrubs; flower corms; vegetables, fresh; seedling; plants; seeds for planting; fruit, fresh; flowers; edible flowers, fresh; all the aforesaid other than the genera pinus, helianthus, chrysantemum, vitis, cicer, brassica, saintpaulia, phalaris, agrostis, dactylis, festuca, festulolium, lolium, phleum, poa, rosa, phalanus, calluna and berberis; aquaculture goods; foodstuffs and beverages for animals; malt; algarrobilla [animal feed]; live anchovy; oranges, fresh; peanuts, fresh; artichokes, fresh; raw carob beans; beans, fresh; soya beans, fresh; birch bath brooms; fresh flower wreaths; edible seaweed or seaweed for fodder, unprocessed; biscuits for dogs; peas (fresh); unprocessed buckwheat; mycelium [fungal mycelium]; fresh champignons; palm trees; unprocessed timber; edible chewing gum for animals; live animals; animals kept in menageries; peanut cake for animals; fodder cakes; maize cake for cattle; rape cake for cattle; sugarcane bagasse [raw material]; lime for animal forage; fish caviar; ginger, fresh; vegetable marrows, fresh; raw cocoa beans; koi carp, live; fresh potatoes; fresh chestnuts; quinoa, unprocessed; unprocessed hemp; copra; raw bark; cork bark; animal feed; feed for fattening animals in stables; bird food; fortified feed for animals; chicory root; fodder root crops; nettle; poultry grain; maize; edible unprocessed sesame; lemons, fresh; live salmon; fresh onion; fresh leeks; bran mash for cattle feed; live mussels; almond [fruit]; shellfish, live; molluscs, live; peanut flour; linseed flour; animal feed meal; flax meal (fodder); rice flour; farinaceous foodstuffs for fish; straw mulch; catnip; beverages for pets; edible insects, live; oats; fresh cucumbers; fresh olives; lobsters, live; sawdust for animal bedding; coconuts; kola nuts; unprocessed nuts; fruit residue [pulp]; residue in the boiler after distillation; bran; waste from the distillation of fodder; palm [palm tree leaves]; cuttlebone for birds; peppers (plants); scented sand for pets [litter]; sand for pet litter; unprocessed coffee beans; citrus fruit, fresh; animal litter; bran flush for livestock; fine spelt, unprocessed; unprocessed spelt; unprocessed sweetcorn cobs, [peeled and unpeeled]; live fishing bait; freeze-dried fishing bait; animal fattening preparations; preparations for increasing poultry egg production; animal feed products for processing cereals; poultry, live; wheat; pollen [raw material]; live langoustines; live crustaceans; aloe vera plants; dried plants for decorative purposes; hemp plants; rhubarb, fresh; rice, unprocessed; rye; wheat germ for fodder; fish, live; fresh green salad; sardines, live; beet, fresh; live herrings; unprocessed hemp seeds; flaxseed for animal consumption; edible linseed, unprocessed; raw pumpkin seeds; hay; coconut shells; seedstock; paper and sand mixture for pets [litter]; malt for brewing and distilling; straw (forage); straw for litter; salt for cattle; trunks of trees; wood shavings for producing wood pulp; peat for litter; garden herbs, fresh; sea-cucumbers, live; sugarcane; truffles, fresh; live tuna; vegetable marrows, fresh; oysters, live; hazelnuts, fresh; foodstuffs for domestic animals; unprocessed hops; dried flowers for decorative purposes; chicory, fresh; silkworms; garlic, fresh; lentils, fresh; hop cones; fresh spinach; juniper berries; berries, fresh; eggs for hatching, fertilized; silkworm eggs; barley.
Class 32
  Beer; non-alcoholic beverages; mineral and aerated water; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages; aperitifs (non-alcoholic); barley wine [beer]; aerated water; lithia water; seltzer water; soda water; waters (beverages); mineral water (beverages); table waters; hop pellets for brewing; kvass; non-alcoholic cocktails; beer-based cocktails; non-alcoholic beer-based cocktails; lemonades; non-alcoholic beverages; non-alcoholic beverages made from dried fruit; isotonic beverages; non-alcoholic honey-based beverages; rice-based beverages, other than milk substitutes; soya-based beverages, not being milk substitutes; non-alcoholic aloe vera beverages; beverages based on whey; protein-enriched sports beverages; non-alcoholic refreshments; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; non-alcoholic fruit juice beverages; energy drinks; non-alcoholic fruit nectars containing fruit pulp; orgeat; beer; non-alcoholic beer; malt beer; powders for fizzy drinks; powders used in the preparation of soft drinks; sarsaparilla [soft drink]; alcohol-free cider; syrups for lemonades; syrups for beverages; dry starch-based mixtures for making beverages; smoothies [drinks based on fruit or vegetable mix]; tomato juice [beverage]; vegetable juices [beverages]; juices; sherbets [beverages]; compositions for preparing non-alcoholic beverages; preparations for producing carbonated water; worts; unfermented grape must; beer wort; malt wort; tablets for making carbonated beverages; frozen hops for brewing purposes; dried hops for making beer; shandy; non-alcoholic fruit extracts for preparing beverages; hop extracts for beer production; ginger beer; nonalcoholic essences for making beverages.

Lahoud Afram

Representative: INADAY, Piet Heinstraat 12, NL-7511 JE Enschede, NETHERLANDS