# Trade Mark Journal No.2026/008 20 February 2026

## WO0000001900609 (29,30)

Office of origin: France

Date of International Registration:27 November 2025
Date of designation in the UK: 27 November 2025

International priority date claimed: 27 October 2025 (France) (5193078)

Class 29
  Jellies for food other than confectionery; jams; compotes; fruit and vegetable spreads; vegetable spreads; fruit jelly spreads; fruit-based spreads; nut-based spreads; spreadable fruit purees; fruit-based snacks; vegetable-based snacks; ready-to-eat savory snacks; nut-based snacks; processed nuts; seasoned nuts; prepared nuts; nut toppings; fruit desserts; oil seed purees; peanut pastes; prepared peanuts; peanut butter; processed legumes; legume-based spreads; spreads based on edible seeds.
Class 30
  Honey; sweet spreads (honey); chocolate-based spreads; cocoa-based spreads; cereal preparations; cereal-based snacks; sugar confectionery; cookies (biscuits); cakes; sweetmeats [candy]; prepared desserts (pastries); honey desserts; honey-based foods for making desserts, snacks and sweet treats; royal jelly; cocoa; cocoa-based preparations; chocolates; sugared and flavored confectionery; cereal bars and energy bars; fruit jellies (confectionery); chocolate preparations; ice cream cones; candy bars; bars of chocolate; food bars made from nuts; cereal-based preparations coated with honey and sugar; meal replacements in the form of cereal-based bars; preparations for making biscuits and cookies; ready-to-eat cereals; honey-based sweet preparations; spreads based on caramel; biscuit-based spreads; sweet toppings; chocolate toppings; topping syrups.

PANACEA

Representative: MOTHES Marie Cabinet GERMAIN & MAUREAU, 137 cours Victor Hugo, F-33000 BORDEAUX, FRANCE