# Trade Mark Journal No.2026/011 13 March 2026

## UK00004345308 25 February 2026 (30,32)

Mark 1

Mark 2

Class 30
  Food flavourings; sauces; coffee; tea; tea mixes; herbal tea; fruit tea; tea pods; tea bags; tea-based beverages; tea essences; tea mixtures; tea substitutes; iced tea mix powders; coffee flavourings; artificial coffee; coffee substitutes; coffee-based beverages; iced coffee; coffee extracts; coffee mixtures; coffee concentrates; flavoured coffee; ground coffee; coffee essence; coffee bags; instant coffee; prepared coffee and coffee-based beverages; coffee based drinks; coffee capsules, filled; chicory; chicory mixtures for use as substitutes for coffee; bases in powder form for making milk shakes [flavorings]; frappe mix powder for making chilled and iced drinks, coffee-based frappe powder, chocolate-based frappe powder, tea-based frappe powder, non-dairy based frappe powder; chocolate powder; cacao powder; tea mix powder; coffee powder; sauce powder; powdered sugar; glucose powder for food; powdered starch syrup for food; ice cream powder; maltose for food and beverages; glucose for food and beverages; fructose for food and beverages; honey for food; syrup for food; flavouring syrups; syrups for food; glucose syrup for use as a sweetener for food; glucose syrup for use as a sweetener for beverages; agave syrup; flavour enhancers for food; flavour enhancers for beverages; natural low calorie sweeteners; natural sweeteners; natural sweetening substances; sugar substitutes; flavouring additives for culinary purposes; edible essences for foodstuffs; food inclusions namely, glucose syrups for use as a texture improver for food, grain-based texture improvers for food and beverages and texturants based on grains, cereals, rice or tapioca for use in food or beverages; edible decorations; topping syrups; biscuit toppings; chocolate toppings; brittle and brittle toppings; toppings based on seed blends [seasonings]; marshmallow toppings; starches and good made from starches; starch-based flakes; bakery goods, crumbled; bubbles mainly based on alginate, juice and fruit for use as flavourings for bubble tea; vanilla; caramel.
Class 32
  Non-alcoholic beverages; non-alcoholic beverages flavoured with coffee; powders for making soft drinks; powders and dry mixes for use in the preparation of beverages; syrups for beverages; syrup for making beverages; malt syrup for beverages; syrups for making soft drinks; syrups for making non-alcoholic beverages; syrups for making fruit-flavoured drinks; syrups for making whey-based beverages; non-alcoholic syrups for making beverages; syrups for making flavoured mineral waters; syrups used in the preparation of soft drinks; syrups and other non-alcoholic preparations for making beverages; concentrates used in the preparation of beverages; concentrates for making fruit juices and other soft drinks; low-calorie soft drinks; fruit juices; mixed fruit juices; fruit juice beverages; fruit concentrates and purees used as ingredients of beverages; fruit juice bases; coffee-flavoured soft drinks; tea-flavoured soft drinks; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; beverages containing vitamins; vitamin fortified non-alcoholic beverages.

Fuerst Day Lawson Limited

Representative: Venner Shipley LLP