# Trade Mark Journal No.2026/021 22 May 2026

## UK00004381203 30 April 2026 (30)

The Cornish Crumb

Class 30
  Tarts; Quiches [tarts]; Custard tarts; Apple tarts; Egg tarts; Treacle tarts; Tarts [sweet or savoury]; Pastries, cakes, tarts and biscuits (cookies); Covered tarts; Quiche [tart]; Custard-based fillings for cakes and pies; Tart shells; Quiches; Chocolate-based fillings for cakes and pies; Macaroons [pastry]; Custards [baked desserts]; Cheesecakes; Meringues; Pies [sweet]; Brioches; Custards; Jam filled brioches; Egg pies; Dessert souffles; Scones; Pavlovas flavoured with hazelnuts; Puddings for use as desserts; Pineapple fritters; Blueberry pies; Muffins; Quiche; Apple pies; Dessert puddings; Custard; Fruit pies; Jam buns; Savoury biscuits; Almond pastries; Shortbreads; Flavourings for cakes; Savoury pancakes; Savoury biscuits; Mousse confections; Candied cakes of popped rice; Plum cakes; Fruit cakes; Pastries; Flans; Vol-au-vents; Cakes; Dough for cakes; Shortcrust pastry; Prepared desserts [pastries]; Meringue; Cheesecake; Biscuits [sweet or savoury]; Madeleines; Chocolate pastries; Pie crusts; Shortbread biscuits; Chocolate cakes; Fruited scones; Flavourings for cakes; Pastries with fruit; Fruit pastries; Pastry shells; Pastries filled with fruit; Muesli desserts; Pikelets; Biscuits flavoured with fruit; Iced fruit cakes; Coconut macaroons; Macarons; Danish pastries; Vegan cakes; Filo pastry; Pumpkin pies; Chocolate-coated rice cakes; Croissants; Savoury pancakes; Butter biscuits; Danish butter cookies; Sweets (Non-medicated -) in the nature of chocolate eclairs; Chocolate desserts; Pie shells; Chocolate decorations for cakes; Bread buns; Bread and buns; Okonomiyaki [Japanese savoury pancakes]; Fruit filled pastry products; Pizza pies; Mousses (Chocolate -); Chocolate mousses; Sweetmeats [candy] being flavoured with fruit; Crusty rolls; Puff pastry; Salty biscuits; Onion or cheese biscuits; Biscuits having a chocolate flavoured coating; Flapjacks; Buns; Crumpets; Pre-baked bread; Doughnuts; Biscuits; Barm cakes; Frozen cakes; Frozen pancakes; Frozen yogurt cakes; Almond cake; Cake frosting; Cake icing; Cake frosting [icing]; Frosting [icing] (Cake -); Chocolate cake; Icing for cakes; Cake batter; Cake dough; Candy cake; Cake flour; Cake doughs; Treacle cake; Breakfast cake; Cake Pops; Cake mixes; Cake bars; Cake flavourings; Cake powder; Powder (Cake -); Candy cake decorations; Cake preparations; Cake mixtures; Cupcakes; Cake decorations made of candy; Deep chocolate cake made with chocolate sponge; Iced cakes; Tea cakes; Fruit cake snacks; Rice cake snacks; Chocolate covered cakes; Candy decorations for cakes; Crystallized sugar for decorating cakes; Icing; Cakes (Rice -); Malt cakes; Chimney cakes; Moon cakes; Half-moon-shaped rice cake [songpyeon]; Chocolate brownies; Millet cakes; Sponge fingers [cakes]; Icing sugar; Chocolate marzipan; Powder for making cakes; Mixes for making cakes; Brownies; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Frosting mixes; Icing mixes; Chocolate biscuits; Mixtures for making cakes; Chocolate for confectionery and bread; Pounded rice cakes (mochi); Marzipan; Rice-based pudding dessert; Brownie dough; Tiramisu; Bread pudding; Pastry dough; Pies containing fish; ; Frozen brownie dough; Shortcake; Marshmallow topping; Chocolate topping; Frozen cookie dough; Fruit bread; Bread biscuits; Chocolate fudge; Shortbread with a chocolate coating; Pralines made of chocolate; Chocolate waffles; Chocolate truffles; Brownie mixes; Chocolate sweets; Chocolate confections; Chocolate; Dairy-free chocolate; Shortbread; Chocolate caramel wafers; Milk chocolate teacakes; Shortbread with a chocolate flavoured coating; Chocolate coated marshmallow biscuits containing toffee; Chocolate coated biscuits; Fudge; Caramels [sweets]; Chocolate wafers; Chocolate topped pretzels; Chocolate chips; Biscotti; Chocolate candy with fillings; Chocolate candies; Waffles with a chocolate coating; Biscuits containing chocolate flavoured ingredients; Chocolate covered biscuits; Chocolate for toppings; Marshmallows; Prepared desserts [chocolate based]; Biscuits having a chocolate coating; Confectionery chips for baking; Gingersnaps; Chocolate coffee; Chocolate covered wafer biscuits; Chocolate bars; Chocolate fondue; Shortbread part coated with chocolate; Chocolate creams; Beverages made with chocolate; Beverages made from chocolate; Salted butter fudge; Chocolate sauce; Chocolate fillings for bakery products; Chocolate covered pretzels; Chocolate syrup; Milk chocolate bars; Caramels; Chocolate bunnies; Marshmallow filled chocolates; Chocolate confectionery containing pralines; Flour for doughnuts; Chocolate syrups; Almond cookies; Chocolate confectionery; Chocolate confectionary; Milk chocolate; Dairy chocolate; Chocolate flavoured confectionery; Hot chocolate; Chocolate eggs; Chocolate beverages; Chocolate powder; Chocolate vermicelli; Chocolate flavourings; Chocolate sauces; Chocolate coating; Drinking chocolate; Chocolate confectionery having a praline flavour; Chocolate coated nougat bars; Chocolate with alcohol; Chocolate beverages with milk; Vegan hot chocolate; Drinks flavoured with chocolate; Chocolate drink preparations flavoured with toffee; Chocolate flavoured beverages; Chocolate drink preparations flavoured with mocha; Candy with cocoa; Chocolate shells; Chocolate flavoured coatings; Chocolate coated fruits; Chocolate coated nuts; Filled chocolate; Chocolate confectionery products; Confectionery chocolate products; Imitation chocolate; Substitutes (Chocolate -); Chocolate syrups for the preparation of chocolate based beverages; Milk chocolates; Chocolates; Chocolate pastes; Chocolate drink preparations flavoured with banana; Confectionery items coated with chocolate; Chocolate spread; Chocolate spreads; Chocolate extracts; Chocolate drink preparations flavoured with nuts; Hot chocolate mixes; Chocolate drink preparations flavoured with mint; Liqueur chocolates; Chocolate drink preparations flavoured with orange; Chocolate-coated sugar confectionery; Beverages with a chocolate base; Filled chocolate bars; Half covered chocolate biscuits; Chocolate drink preparations; Truffles (rum -) [confectionery]; Candy with caramel; Cocoa; Ice beverages with a chocolate base; Chocolate beverages containing milk; Chocolate based drinks; Drinks containing chocolate; Truffles [confectionery]; Shortbread part coated with a chocolate flavoured coating; Chocolates in the form of pralines; Chocolate decorations for confectionery items; Beverages containing chocolate; Confectionery items formed from chocolate; Drinks prepared from chocolate; Steamed sponge cakes (fagao); Bread (Ginger -); Ginger bread; Fruit sugar; Fruit jelly candy; Fruit breads; Crackers flavoured with fruit; Chocolate-coated berries; Pains au chocolat; Saffron for use as a seasoning; Saffron [seasoning]; Bread flavoured with spices; Bread flavoured with spices; Easter eggs ; Christmas puddings.

Melanie Marsden