# Trade Mark Journal No.2026/022 29 May 2026

## UK00004385540 11 May 2026 (32,33,35,41,43)

Rifle Range

Class 32
  Non-alcoholic wine; Non-alcoholic wines; Alcohol free wine; De-alcoholized wines; Grape juice beverages; Grape ales; Non-alcoholic grape juice beverages; Non-alcoholic fruit vinegar beverages; Non-alcoholic sparkling fruit juice drinks; Non-alcoholic beer; Grape juice; Low-alcohol beer.
Class 33
  Wine; Grape wine; Sparkling grape wine; Sparkling wine; Mulled wine; Fruit wine; Red wine; Rice wine; Cooking wine; Strawberry wine; Blackberry wine; Sparkling fruit wine; Wines; White wine; Sweet wine; Aperitif wines; Wine coolers [drinks]; Mulled wines; Sparkling wines; Beverages containing wine [spritzers]; Wine punch; Dessert wines; Low-alcoholic wine; Alcoholic wines; Still wine; Prepared wine cocktails; Red wines; Sparkling red wines; White wines; Table wines; Yellow rice wine; Sparkling white wines; Fortified wines; Rose wines; Sweet wines; Wine-based drinks; Black raspberry wine (Bokbunjaju); Wine-based aperitifs; Wine-based beverages; Natural sparkling wines; Naturally sparkling wines; Acanthopanax wine (Ogapiju); Whiskey [whisky]; Whisky; Cooking brandy; Alcoholic fruit cocktail drinks; Brandy; Aperitifs with a distilled alcoholic liquor base.
Class 35
  Retail services in relation to alcoholic beverages (except beer); Restaurant management for others; Business management of restaurants; Online ordering services in the field of restaurant take-out and delivery; On-line ordering services in the field of restaurant take-out and delivery; Business advice relating to restaurant franchising; Business management assistance in the establishment and operation of restaurants; Business management of resort hotels; Business management assistance in the operation of restaurants; Business management of car parking facilities; Hotel management service [for others].
Class 41
  Entertainment relating to wine tasting; Wine tasting services (education); Wine tastings [entertainment services]; Schools for wine waiters; Wine tastings [educational services]; Wine tasting events for educational purposes; Training relating to the restaurant industry.
Class 43
  Wine bars; Wine tasting services (provision of beverages); Wine bar services; Bar and restaurant services; Restaurant and bar services; Restaurant services; Restaurants; Self-service restaurant services; Grill restaurants; Mobile restaurant services; Serving food and drink for guests in restaurants; Serving food and drink in restaurants and bars; Restaurants (Self-service -); Self-service restaurants; Restaurant services for the provision of fast food; Tourist restaurants; Restaurant services incorporating licensed bar facilities; Fast food restaurants; Delicatessens [restaurants]; Providing food and drink for guests in restaurants; Provision of food and drink in restaurants; Providing restaurant services; Eateries; Restaurant information services; Providing food and drink in restaurants and bars; Restaurant services provided by hotels; Catering of food and drinks; Food and drink catering; Catering of food and drink; Catering (Food and drink -); Food and drink catering for banquets; Brasserie services; Providing food and drink in bistros; Takeaway food and drink services; Take-away food and drink services; Food and drink catering for cocktail parties; Takeaway food services; Take-away food services; Serving food and drink for guests; Making reservations and bookings for restaurants and meals; Serving food and drinks; Hospitality services [food and drink]; Providing food and drink catering services for exhibition facilities; Corporate hospitality (provision of food and drink); Consultancy services in the field of food and drink catering; Catering services for the provision of food and drink; Providing food and drink for guests; Providing food and drink catering services for fair and exhibition facilities; Catering.

George Stephenson

Representative: Sarah Levett