Trade Mark Journal No.2026/005 30 January 2026
UK00004322231 12 January 2026 (29,30,35)
- Class 29
- Frozen meat products; Frozen meat; Meat, frozen; Meat burgers; Meat boiled down in soy sauce (tsukudani meat); Meat products being in the form of burgers; Cooked meat dishes; Fried meat; Cooked sesame seeds, not being seasonings or flavorings; Bottled cooked meat; Food pastes made from meat; Frozen cooked fish; Cooked meats; Chicken sausages; Fish products being frozen; Chicken burgers; Frozen chicken; Quick-frozen vegetable dishes; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Vegetable burgers; Frozen vegetables; Seafoods boiled down in soy sauce (tsukudani); Meat and meat products; Frozen seafood; Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Pieces of chicken for use as a filling in sandwiches; Frozen french fries; Prepared meals made from meat [meat predominating]; Cooked meat; Tagine [prepared meat, fish or vegetable dish]; Soups and stocks, meat extracts; Prepared meat dishes; Steaks of meat; Canned cooked meat; Tajine [prepared meat, fish or vegetable dish]; Vegetables pickled in soy sauce; Dried fish meat; Frozen poultry; Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Poultry salads; Juices (Vegetable -) for cooking; Vegetable juices for cooking; Dried milk for food; Uncooked sausages; Fish sausages.
- Class 30
- Sauces for frozen fish; Frozen prepared rice with seasonings and vegetables; Sauces for barbecued meat; Frozen pastry stuffed with meat and vegetables; Frozen prepared rice with seasonings; Sauces for chicken; Seafood flavoured condiments; Frozen pastry stuffed with meat; Food dressings [sauces]; Savory sauces used as condiments; Frozen pastry stuffed with vegetables; Boxed lunches consisting of rice, with added meat, fish or vegetables; Seasoned coating for meat, fish, poultry; Frozen yogurt cakes; Hamburgers being cooked and contained in a bread roll; Pastries consisting of vegetables and meat; Chicken sandwiches; Sandwiches containing meat; Dried pasta foods; Chocolate food beverages not being dairy-based or vegetable based; Sauces for rice; Hamburgers contained in bread buns; Flavourings of almond for food or beverages; Chili oils being condiments; Cheese flavored puffed corn snacks; Sauces [condiments]; Meat gravies; Gravies (Meat -); Hot sausage and ketchup in cut open bread rolls; Pizza sauces; Frozen yogurt pies; Snack food products made from soya flour; Crackers flavoured with meat; Snack food products made from potato flour; Sauces for pizzas; Meat pies; Pies (Meat -); Snack food products made from rice flour; Vegetable pulps [sauces - food]; Meat pies [prepared]; Cooking sauces; Cereal snack foods flavoured with cheese; Flavourings of lemons for food or beverages; Vegetable pastes [sauces]; Cooked rice mixed with vegetables and beef (bibimbap); Salad sauces; Hamburgers in buns; Food seasonings; Bread flavoured with spices; Snack foods prepared from potato flour; Sandwiches containing chicken; Vegetable flavoured corn chips; Bread flavored with spices; Snack food products made from rusk flour; Chocolate sauces; Dried and fresh pastas, noodles and dumplings; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared savory foodstuffs made from potato flour; Savory sauces, chutneys and pastes; Puffed cheese balls [corn snacks]; Snack food products made from rice; Soya sauces; Frozen pastries; Savory sauces; Frozen cakes; Sauces for use with pasta; Sauces for pasta; Pasta sauces; Frozen yogurt confections; Vanilla flavourings for food or beverages; Flavourings of almond, other than essential oils, for food or beverages; Prepared foodstuffs in the form of sauces; Pies containing meat; Processed seeds used as a flavoring for foods and beverages; Savoury sauces; Flavourings made from meat; Pastries consisting of vegetables and poultry; Poultry and game meat pies; Flavourings of lemons, other than essential oils, for food or beverages; Frozen pizza crusts made of cauliflower; Bacon buns; Fish sandwiches; Chicken pies; Vegetable purees [sauces]; Steamed buns stuffed with minced meat (niku-manjuh); Dry condiments; Frozen dairy confections.
- Class 35
- Retail services in relation to frozen yogurts.
AEA WHOLESALE LTD