Trade Mark Journal No.2026/024 12 June 2026

UK00004395336 1 June 2026 (29,35)

Sous Kitchen

Class 29: Ready cooked meals consisting primarily of meat; Ready cooked meals consisting primarily of chicken; Ready cooked meals consisting primarily of poultry; Prepared salads; Prepared meat dishes; Prepared meals containing [principally] chicken; Prepared meals consisting substantially of seafood; Prepared meals consisting primarily of vegetables; Prepared meals made from meat [meat predominating]; Prepared meals consisting primarily of meat; Prepared meals containing [principally] bacon; Prepared meals consisting primarily of chicken; Vegetables (Prepared -); Prepared meals consisting principally of vegetables; Chilled meals made from fish; Prepared meals consisting primarily of fish; Ready cooked meals consisting wholly or substantially wholly of meat; Prepared fish dishes; Prepared vegetable dishes; Prepared meat; Prepared meals consisting primarily of poultry; Ready cooked meals consisting wholly or substantially wholly of poultry; Foods prepared from fish; Ready cooked meals consisting wholly or substantially wholly of game; Prepared meals consisting primarily of duck; Prepared meals consisting principally of game; Prepared meals made from poultry [poultry predominating]; Prepared beef; Prepared peppers; Prepared almonds; Seeds, prepared; Mushrooms, prepared; Prepared dishes consisting principally of meat; Cooked meat dishes; Peanuts, prepared; Stock [prepared]; Prepared nuts; Nuts, prepared; Pecans, prepared; Prepared walnuts; Walnuts, prepared; Casseroles [food]; Frozen meals consisting primarily of chicken.
Class 35: Retail services connected with the sale of subscription boxes containing food; Retail services relating to food; Digital marketing; Internet marketing; Marketing.

Neal Futcher