Trade Mark Journal No.2026/024 12 June 2026

WO0000001919464 (29,30,32)

Office of origin: Canada

Date of International Registration:17 March 2026
Date of designation in the UK: 17 March 2026
Image for mark 1919464_TIF BAKEROOT

International priority date claimed: 12 March 2026 (Canada) (2462199)
Class 29
Processed fruits and vegetables; fruit-based and vegetable-based snack foods; processed, roasted, or puffed nuts, seeds, or plant-based snacks; dairy-based or plant-based preparations and mixes for making beverages, shakes, desserts, or snack foods; fruit pulp and preserved fruit products; south asian snack foods made from fruits, dried fruits, vegetables, nuts, and seeds.
Class 30
Staple foods and prepared foods, namely, bakery products, bread, flatbreads, buns, rolls, biscuits, cookies, and pastries; cookies and biscuits; south asian snack foods made from cereals, grains, flour, lentils, or rice; sweet and savoury snack mixes; sweet and savoury south asian snack foods including puffed snacks, fried dough snacks, spiced snack mixes, rice-based snacks, wheat-based snacks, and chickpea-based snacks; prepared snack mixes; ready-to-prepare and instant mixes made primarily from cereals, pulses, grains or flour; confectionery including sweetened, flavoured, or spiced candies and mouth fresheners; sauces, condiments, spice blends, seasoning mixes, and powdered flavouring preparations; beverage mixes and preparations containing coffee, tea, cocoa, sugar or artificial flavourings.
Class 32
Non-alcoholic beverages; non-alcoholic beverage bases and syrups; fruit-flavoured, herb-flavoured, spice-flavoured or culturally inspired beverage mixes; powdered drink mixes for making flavoured beverages, juices, lemonades, mojito-style beverages, and other non-alcoholic drinks.

3A MANAGEMENT CORP. dba FRONTIER BAKERY

Representative: JOHN H. SIMPSON, (SHIFT LAW PROFESSIONAL CORPORATION), 60 St. Clair Ave. East, Suite 300, Toronto ON M4T 1N5, CANADA