# Trade Mark Journal No.2026/026 26 June 2026

## UK00004367366 31 March 2026 (29,30,32,35,40,43)

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Class 29
  Preparations for making bouillon; Meat; Tinned meat; Eggs; Edible fats; Preserved vegetables; Preserved fruits; Meat-based snack food; Broth concentrates; Bulgogi; Chilli oil.
Class 30
  Tea; Noodles; Condiments; Starch for food; Cereal-based snack food; Rice-based snack food; Noodle-based prepared meals; Jiaozi; Ramen.
Class 32
  Beer; Non-alcoholic fruit extracts; Seltzer water; Preparations for making non-alcoholic beverages; Table waters; Must; Malt beer; Grape ales; Purified drinking water; Vegetable-based beverages.
Class 35
  Advertising; Commercial administration of the licensing of the goods and services of others; Business management of hotels; Presentation of goods on communication media, for retail purposes; Organization of exhibitions for commercial or advertising purposes; Sales promotion for others; Personnel recruitment; Online ordering services in the field of restaurant take-out and delivery; Promotion of goods through influencers; Influencer marketing.
Class 40
  Food and drink preservation; Consultancy in the field of wine making; Food canning; Brewing services; Food processing; Wine making for others; Cooking oil and vegetable oil recycling services; Slaughtering of animals; Stripping finishes; Providing information relating to material treatment.
Class 43
  Hotel accommodation services; Canteen services; Take-away restaurant services; Food and drink catering; Information and advice in relation to the preparation of meals; Food reviewing services [provision of information about food and drinks]; Udon and soba restaurant services; Ramen restaurant services; Personal chef services; Fast food restaurants.

Gansu Jinweide Noodles Culture Industry Group Co.,Ltd.

Representative: YUE KONG