Trade Mark Journal No.2026/027 3 July 2026
WO0000001922992 (1,29,30)
Office of origin: Benelux Office for Intellectual Property (BOIP)
Date of International Registration:17 April 2026
Date of designation in the UK:
17 April 2026

The mark contains the colours green and orange.
International priority date claimed: 22 January 2026
(Benelux Office for Intellectual Property (BOIP))
(1541132)
- Class 1
- Plant-based fat emulsions for use in the manufacture of food.
- Class 29
- Plant-based cheese substitutes; vegan cheese; plant-based cheese substitutes made from edible oils and fats; dairy substitutes; cheese substitutes; milk substitutes; sour cream substitutes; fermented milk substitutes; egg substitutes; margarine; edible oils and fats and emulsions thereof; butter and substitutes therefor; margarine substitutes; beverages and desserts made primarily from milk substitutes; fermented soybeans; fermented tofu; plant-based food preparations not included in other classes; ready-to-eat meals containing plant-based cheese substitutes made from edible oils and fats; plant-based cheese-flavoured snack foods not included in other classes.
- Class 30
- Plant-based cheese-flavoured snack foods not included in other classes; plant-based food preparations not included in other classes; non-dairy ice cream; sauces [condiments]; mayonnaise; vinaigrettes.
Vandemoortele Lipids
Representative: GEVERS BELGIUM N.V., De Kleetlaan 7 A (4de verdieping), Pegasus Park, B-1831 Diegem, BELGIUM