Trade Mark Journal No.2026/027 3 July 2026

UK00004399905 9 June 2026 (29,30)

Peichin's Table

Class 29: Kimchi; Fermented vegetables (kimchi); Kimchi [fermented vegetable dish]; Fermented vegetable foods [kimchi]; Spicy pickles; Pickles; Pickled vegetables; Chilli oil; Vegetables pickled in soy sauce; Roasted nuts; Salted nuts; Spiced nuts; Dried nuts; Seasoned nuts; Edible oils; Preserves, pickles.
Class 30: Korean BBQ Sauce; Szechuan chilli oil; Szechuan chilli crisp; Taberu rayu; Rayu; Gochujang; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Noodles; Udon noodles; Ramen noodles; Rice noodles; Asian noodles; Dried noodles; Instant noodles; Instant cooking noodles; Sauces; Sauces [condiments]; Savory sauces used as condiments; Spicy sauces; Savory sauces; Savoury sauces; Spices; Mixed spices; Salts, seasonings, flavourings and condiments; Flavourings and seasonings; Seasonings; Chili seasonings; Condiments; Spiced salt; Barbecue sauce; Sauces for barbecued meat.

Momo Bellini Ltd